Food and beverage management
by
 
Ninemeier, Jack D.

Title
: 
Food and beverage management

Author
: 
Ninemeier, Jack D.

ISBN
: 
9780866121828

Personal Author
: 
Ninemeier, Jack D.

Edition
: 
3rd ed.

Publication Information
: 
Lansing, Mich. : Educational Institute of the American Hotel & Motel Association, ©2000.

Physical Description
: 
xiv, 350 : illustrations ; 23 cm

Subject Term
: 
Food service management.
 
Restaurant management.
 
Food service management. (OCoLC)fst00931156
 
Restaurant management. (OCoLC)fst01095899


LibraryMaterial TypeItem BarcodeShelf NumberCopy
VC Durban NorthGeneral Books000021994647.950 NIN1