Managing projects in hospitality organizations
by
 
Teare, Richard.

Title
Managing projects in hospitality organizations

Author
Teare, Richard.

ISBN
9780304325054
 
9780304326174

Publication Information
London ; New York : Cassell, 1992.

Physical Description
x, 325 pages : illustrations ; 25 cm

Subject Term
Hospitality industry -- Management.
 
Hospitality industry -- Management. (OCoLC)fst00961147
 
Horeca.
 
Restauration collective.
 
Hôtels -- Gestion.

Added Author
Teare, Richard.
 
Adams, Debra, 1962-
 
Messenger, Sally.


LibraryMaterial TypeItem BarcodeShelf NumberCopyStatus
VC Durban NorthGeneral Books000020632647 TEA1On-Shelf Student