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Introduction to hospitality management
Title:
Introduction to hospitality management
Author:
Iverson, Kathleen M., 1955-
ISBN:
9780442239008
Personal Author:
Iverson, Kathleen M., 1955-
Publication Information:
New York : Van Nostrand Reinhold, ©1989.
Physical Description:
ix, 138 pages : illustrations ; 26 cm
Subject Term:
Hotel management.

Motel management.

Food service management.

Tourism -- Management.

Food service management. (OCoLC)fst00931156

Hotel management. (OCoLC)fst00961743

Motel management. (OCoLC)fst01026834

Tourism -- Management. (OCoLC)fst01153180
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