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000000000000IIE
Print
by 
Ingram, Christine.
Format: 
Books
Publication Date 
1999
Excerpt: 
Sensational salads : delicious recipes from around the world / Ingram, Christine.
Available: Copies:
2. 
Cover image for Project management workbook and PMP/CAPM exam study guide
by 
Kerzner, Harold.
Format: 
Books
Publication Date 
2013
Excerpt: 
Saladis, Frank P.
Available: Copies:
3. 
Cover image for Project management workbook and PMP/CAPM exam study guide
by 
Kerzner, Harold.
Format: 
Books
Publication Date 
2009
Excerpt: 
Saladis, Frank P.
Available: Copies:
4. 
Cover image for What executives need to know about project management
by 
Kerzner, Harold.
Format: 
Books
Publication Date 
2009
Excerpt: 
Saladis, Frank P.
Available: Copies:
5. 
Cover image for Value-driven project management
by 
Kerzner, Harold.
Format: 
Books
Publication Date 
2009
Excerpt: 
Saladis, Frank P.
Available: Copies:
6. 
Cover image for Culinary creation : an introduction to foodservice and world cuisine
by 
Morgan, James L. (James LeRoy), 1946-
Format: 
Books
Publication Date 
2006
Excerpt: 
of stocks, sauces, and soups -- Finger foods : appetizers and sandwiches -- Creating salads
Available: Copies:
7. 
Cover image for The soul of a new cuisine : a discovery of the foods and flavors of Africa
by 
Samuelsson, Marcus.
Format: 
Books
Publication Date 
2006
Excerpt: 
Ingredients and equipment -- Spice blends and rubs -- Condiments, sauces, and dips -- Salads and
Available: Copies:
8. 
Cover image for Introduction to foodservice
by 
Payne-Palacio, June.
Format: 
Books
Publication Date 
2005
Excerpt: 
Specific Foods -- Meat: Poultry: Fish: Eggs: Pasta and Cereals: Fruits and Vegetables: Salads: Sandwiches
Available: Copies:
9. 
Cover image for Team cognition : understanding the factors that drive process and performance
by 
Salas, Eduardo.
Format: 
Books
Publication Date 
2004
Excerpt: 
Team cognition : understanding the factors that drive process and performance / Salas, Eduardo.
Available: Copies:
10. 
Cover image for Nancy Clark's sports nutrition guidebook
by 
Clark, Nancy, 1951-
Format: 
Books
Publication Date 
2003
Excerpt: 
. Pasta, rice, and potatoes -- 15. Vegetables and salads -- 16. Chicken and turkey -- 17. Fish and seafood
Available: Copies:
by 
Ingram, Christine.
Format: 
Books
Publication Date 
2002 1999
Excerpt: 
Salad sensations : deliciously different recipes from around the world / Ingram, Christine.
Available: Copies:
12. 
Cover image for Improving teamwork in organizations : applications of resource management training
by 
Salas, Eduardo.
Format: 
Books
Publication Date 
2001
Excerpt: 
Improving teamwork in organizations : applications of resource management training / Salas, Eduardo.
Available: Copies:
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