489 Results Found
000000000000IIE
385.
by
Larke, Roy, 1962-
Contributor biographical information http://www.loc.gov/catdir/enhancements/fy0624/2005046344-b.html
Publisher description http://www.loc.gov/catdir/enhancements/fy0624/2005046344-d.html
Table of contents http://www.loc.gov/catdir/enhancements/fy0624/2005046344-t.html
Publisher description http://www.loc.gov/catdir/enhancements/fy0624/2005046344-d.html
Table of contents http://www.loc.gov/catdir/enhancements/fy0624/2005046344-t.html
Format:
Books
Publication Date
2005
Excerpt:
merchandise retail chains -- Ch. 7. Food supermarkets -- Ch. 8. Convenience stores -- Pt. III. New retailing
386.
by
Payne-Palacio, June.
Format:
Books
Publication Date
2005
Excerpt:
Food service management.
387.
by
Healey, Justin.
Format:
Books
Publication Date
2005
Excerpt:
disease significant; Not-so-littlies at risk of heart disease; Heart disease and food; Healthy eating for
by
Kiros, Tessa.
Format:
Books
Publication Date
2004
Excerpt:
, Athens and Mexico. On a trip to Italy to study the language and food she met her husband, Giovanni, and
389.
by
Click, Phyllis.
Format:
Books
Publication Date
2004
Excerpt:
-- Food service for children -- Cooking experiences for children -- Mechanics of food service -- 13
390.
by
Pasternak, Harley.
Table of contents http://catdir.loc.gov/catdir/toc/fy0804/2004054795.html
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0717/2004054795-b.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0717/2004054795-d.html
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0717/2004054795-b.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0717/2004054795-d.html
Format:
Books
Publication Date
2004
Excerpt:
minutes to prepare. Nothing in the recipes requires a trip to a specialty or health food store.
391.
by
Baker, Jos, 1938?-
Format:
Books
Publication Date
2004
Excerpt:
Food service -- South Africa.
392.
by
Walker, John R., 1944-
Format:
Books
Publication Date
2004
Excerpt:
Division Operation -- Hotel Operations: Food and Beverage Division -- Culinary Arts and Restaurant Business
393.
by
Jagels, Martin.
Table of contents http://catdir.loc.gov/catdir/toc/wiley031/2002012155.html
Book review (H-Net) http://www.h-net.org/reviews/showrev.php?id=25372
Contributor biographical information http://catdir.loc.gov/catdir/bios/wiley043/2002012155.html
Publisher description http://catdir.loc.gov/catdir/description/wiley036/2002012155.html
Book review (H-Net) http://www.h-net.org/reviews/showrev.php?id=25372
Contributor biographical information http://catdir.loc.gov/catdir/bios/wiley043/2002012155.html
Publisher description http://catdir.loc.gov/catdir/description/wiley036/2002012155.html
Format:
Books
Publication Date
2004
Excerpt:
Food service -- Accounting.
394.
by
Spurlock, Morgan, 1970-
Format:
Video disc
Publication Date
2004
Excerpt:
Food industry and trade -- Moral and ethical aspects -- United States.
395.
by
Emsley, John.
ebrary http://site.ebrary.com/id/10180683
MyiLibrary http://www.myilibrary.com?id=75217
Table of contents http://catdir.loc.gov/catdir/toc/fy051/2004041450.html
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0722/2004041450-b.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0617/2004041450-d.html
MyiLibrary http://www.myilibrary.com?id=75217
Table of contents http://catdir.loc.gov/catdir/toc/fy051/2004041450.html
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0722/2004041450-b.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0617/2004041450-d.html
Format:
Books
Publication Date
2004
Excerpt:
: food for thought -- Clarifying the fats -- Trans fatty acids -- Conjugated fatty acids -- Vitamin C
by
Corbeil, Jean Claude.
Format:
Books
Publication Date
2004
Excerpt:
Astronomy -- Earth -- Vegetable kingdom -- Animal kingdom -- Human being -- Food and kitchen
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