Log In
|
My Account
|
My Lists
|
Enable Accessibility Mode
|
Remember to clear the cache and close the browser window.
Search Limit
Everything
Library Search
Library Favorites Search
Rooms Content Search
DiXML Search
PDF Search
Other Marc Search
Asset Search
Electronic Resources Search
Rooms Restriction Values
All Fields
Author
Keyword in Author headings
Title
Subject
Keyword in Subject headings
ISBN
Search Field
All Fields
Target Value
Limit Value
Restriction Value
Search For:
Advanced Search
Select an Action
Place Hold(s)
Add to My Lists
Email
Print
13 Results Found
1
2
Sort By:
Relevance (Default)
Publication Date (Ascending)
Publication Date (Descending)
Title
Author
0
IIE
Select a list
Temporary List
Make this your default list.
The following items were successfully added.
There was an error while adding the following items. Please try again.
One or more items could not be added because you are not logged in.
13.
Introduction to hospitality management
Introduction to hospitality management
by
Iverson, Kathleen M., 1955-
Format:
Books
Publication Date
1989
Excerpt:
Food service management.
Available:
Copies:
Select an Action
Place Hold(s)
Add to My Lists
Email
Print
1
2
Limit Search Results
Narrowed by:
Included
Library: VC Durban North
Access Level
Include
Exclude
0
1
2
3
4
Author
Include
Exclude
Jagels, Martin.
(3)
Coltman, Michael M., 1930-
(2)
Arduser, Lora.
(1)
Brown, Douglas Robert, 1960-
(1)
Coltman, Michael M., 1930- Hospitality management accounting.
(1)
Cousins, John A.
(1)
Dalton, Tracey.
(1)
Davis, Bernard.
(1)
Gordon-Davis, Lisa, 1966-
(1)
Iverson, Kathleen M., 1955-
(1)
Lillicrap, D. R. (Dennis Roy), 1935-
(1)
Lockwood, Andrew.
(1)
Morgan, James L. (James LeRoy), 1946-
(1)
Ninemeier, Jack D.
(1)
Payne-Palacio, June.
(1)
Pizam, Abraham.
(1)
Ralston, Catherine E.
(1)
Smith, Robert.
(1)
Stone, Sally.
(1)
Theis, Monica.
(1)
Van Rensburg, Lientjie.
(1)
More
View All
Fewer
Collapse All
Format
Include
Exclude
Books
(13)
Item Category 1
Include
Exclude
Non-Fiction Books
Material Type
Include
Exclude
General Books
Language
Include
Exclude
English
(13)
Shelf Location
Include
Exclude
On-Shelf Student
Publication Date
Include
Exclude
1989
(1)
1998-2000
2001-2002
2004-2005
2006-2007
Subject
Include
Exclude
Food service management.
(6)
Food service -- Accounting.
(3)
Food service.
(3)
Hotels -- Accounting.
(3)
Managerial accounting.
(3)
Taverns (Inns) -- Accounting.
(3)
Accueil (tourisme) -- Gestion -- Encyclopédies.
(1)
Administración de servicios alimentarios.
(1)
Bars (Drinking establishments)
(1)
Bars (Drinking establishments) -- Handbooks, manuals, etc.
(1)
Catering establishments Management
(1)
Encyclopedias.
(1)
Food service -- Handbooks, manuals, etc.
(1)
Food service management -- Encyclopedias.
(1)
Food service management -- Great Britain.
(1)
Food service management -- Handbooks, manuals, etc.
(1)
Food service management -- South Africa.
(1)
Gastgewerbe.
(1)
Handbooks and manuals.
(1)
Hospitality industry -- Accounting.
(1)
Hospitality industry -- Employees -- Training of.
(1)
Hospitality industry -- Encyclopedias.
(1)
Hospitality industry -- Management -- Encyclopedias.
(1)
Hospitality industry -- Management.
(1)
Hospitality industry -- South Africa.
(1)
Hospitality industry -- Vocational guidance -- Handbooks, manuals, etc.
(1)
Hospitality industry -- Vocational guidance.
(1)
Hotel management -- Encyclopedias.
(1)
Hotel management.
(1)
Hôtels -- Gestion -- Encyclopédies.
(1)
International cooking.
(1)
Management.
(1)
Menus.
(1)
Motel management.
(1)
Nutrition -- South Africa.
(1)
Restaurant management.
(1)
Tourism -- Encyclopedias.
(1)
Tourism -- Management.
(1)
United States
(1)
Wörterbuch.
(1)
More
View All
Fewer
Collapse All
Item Available
Include
Exclude
1
Advanced Search Location
Include
Exclude
IIEMSA
RC Braamfontein
RC Cape Town
RC Pretoria CBD
VC Cape Town
VC Durban North
VC Nelson Mandela Bay
VC Pietermaritzburg
VC Pretoria
VC Sandton
More
View All
Fewer
Collapse All
true
{sortLabel}
{alphabetical}
{relevance}
{include}
{exclude}
{facetName}
{results}
{displayName}
{count}
{error}
