15 Results Found
000IIE
1.
by
Rogers, Yvonne.
Format:
Books
Publication Date
2011
Excerpt:
Interaction design : beyond human-computer interaction / Rogers, Yvonne.
2.
by
Murray, Rowena.
Format:
Books
Publication Date
2008
Excerpt:
treat each element of the curriculum separately - course design, assessment, evaluation of teaching etc
3.
by
McVety, Paul J.
Table of contents http://catdir.loc.gov/catdir/toc/onix05/2001017547.html
Contributor biographical information http://catdir.loc.gov/catdir/bios/wiley044/2001017547.html
Publisher description http://catdir.loc.gov/catdir/description/wiley037/2001017547.html
Contributor biographical information http://catdir.loc.gov/catdir/bios/wiley044/2001017547.html
Publisher description http://catdir.loc.gov/catdir/description/wiley037/2001017547.html
Format:
Books
Publication Date
2001
Excerpt:
experience, this book is ideal for culinary and hospitality management students as well as professional chefs