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59 Results Found

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25.

Unmarketing : stop marketing. Start engaging.

Stratten, Scott.

Format:

Books

Publication Date

2010

Excerpt:

Hierarchy of Buying -- Word on Experts -- Trust Gap -- Restaurant That Didn't Get It -- Cold

Available: Copies:

26.

Platter's South African wines 2010 : the guide to cellars, vineyards, winemakers, restaurants and accommodation

Van Zyl, Philip.

Format:

Books

Publication Date

2010

Excerpt:

Platter's South African wines 2010 : the guide to cellars, vineyards, winemakers, restaurants and

Available: Copies:

27.

Everything I know about business I learned at McDonald's : the 7 leadership principles that drive break out success

Facella, Paul.

Table of contents only http://www.loc.gov/catdir/toc/ecip0822/2008029227.html

Format:

Books

Publication Date

2009

Excerpt:

at a company where talent is cultivated and encouraged to thrive, from the individual restaurant to

Available: Copies:

28.

MoVida rustica : Spanish traditions and recipes

Camorra, Frank.

Format:

Books

Publication Date

2009

Excerpt:

MoVida (Restaurant : Melbourne, Vic.)

Available: Copies:

29.

Setting the table : the transforming power of hospitality in business

Meyer, Danny.

Format:

Books

Publication Date

2008 2006

Excerpt:

Restaurant management.

Available: Copies:

30.

Dubai chic : hotels, restaurants, spas, resorts, shops

Campbell, Hallie.

Format:

Books

Publication Date

2008

Excerpt:

Dubai chic : hotels, restaurants, spas, resorts, shops / Campbell, Hallie.

Available: Copies:

31.

Fast food nation : what the all-American meal is doing to the world

Schlosser, Eric.

Format:

Books

Publication Date

2007 2002 2001

Excerpt:

Fast food restaurants -- United States.

Available: Copies:

32.

Miss Chopsticks

Xinran, 1958-

Format:

Books

Publication Date

2007

Excerpt:

eyes. While Three contributes to the success of a small fast-food restaurant, Five and Six learn new

Available: Copies:

33.

The inheritance of loss

Desai, Kiran, 1971-

Format:

Books

Publication Date

2007 2006

Excerpt:

hopscotching from one New York restaurant to another, trying to stay ahead of the US immigration services, this

Available: Copies:

34.

Accounting and financial management : developments in the international hospitality industry

Harris, Peter J. (Peter James), 1944-

Table of contents http://catdir.loc.gov/catdir/toc/fy0611/2006296416.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0805/2006296416-d.html

Format:

Books

Publication Date

2006

Excerpt:

Performance measurement in independent hotels / Mine Haktanir -- Productivity in the restaurant

Available: Copies:

35.

South African wines : the guide to cellars, vineyards, winemakers, restaurants and accomodation.

Platter, John.

Format:

Books

Publication Date

2006

Excerpt:

South African wines : the guide to cellars, vineyards, winemakers, restaurants and accomodation.

Available: Copies:

36.

Hospitality marketing management

Reid, Robert D.

Table of contents http://www.loc.gov/catdir/toc/ecip0420/2004016223.html

Format:

Books

Publication Date

2006

Excerpt:

Restaurants -- Marketing.

Available: Copies:

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