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385. 
Cover image for Introduction to foodservice
by 
Payne-Palacio, June.
Format: 
Books
Publication Date 
2005
Excerpt: 
Food service management.
Available: Copies:
by 
Whiteford, Linda M.
Format: 
Books
Publication Date 
2005
Excerpt: 
-managed irrigation systems, and food security: The Spanish experience / David Guillet -- The incredible heaviness of
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by 
Price, Robert M., 1930-
Format: 
Books
Publication Date 
2005
Excerpt: 
-the technology food chain -- Forging a strategic journey: the decision trichotomy -- Collaborate to compete
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by 
Kiros, Tessa.
Format: 
Books
Publication Date 
2004
Excerpt: 
, Athens and Mexico. On a trip to Italy to study the language and food she met her husband, Giovanni, and
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389. 
Cover image for Administration of programs for young children
by 
Click, Phyllis.
Format: 
Books
Publication Date 
2004
Excerpt: 
-- Food service for children -- Cooking experiences for children -- Mechanics of food service -- 13
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by 
Pasternak, Harley.
Format: 
Books
Publication Date 
2004
Excerpt: 
minutes to prepare. Nothing in the recipes requires a trip to a specialty or health food store.
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by 
Rawlins, Andrew. editor.
Format: 
Books
Publication Date 
2004
Excerpt: 
'Or 2003. Play to Win / by Lewis Blackwell ; Designed for Impact / by Patrick Burgoyne -- Food & Drink
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392. 
Cover image for 20s : all-American ads
by 
Heimann, Jim, 1948-
Format: 
Books
Publication Date 
2004
Excerpt: 
-- Fashion & Beauty -- Food & Beverage -- Travel.
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by 
Spurlock, Morgan, 1970-
Format: 
Video disc
Publication Date 
2004
Excerpt: 
Food industry and trade -- Moral and ethical aspects -- United States.
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by 
Baker, Jos, 1938?-
Format: 
Books
Publication Date 
2004
Excerpt: 
Food service -- South Africa.
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395. 
Cover image for Introduction to hospitality management
by 
Walker, John R., 1944-
Format: 
Books
Publication Date 
2004
Excerpt: 
Division Operation -- Hotel Operations: Food and Beverage Division -- Culinary Arts and Restaurant Business
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by 
Jagels, Martin.
Format: 
Books
Publication Date 
2004
Excerpt: 
Food service -- Accounting.
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