Search Results for Employees

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Correctional officers in America : the emergence of a new profession

Walters, Stephen Paul.

Table of contents only http://www.loc.gov/catdir/toc/fy0701/2006049431.html

Format:

Books

Publication Date

2006

Excerpt:

Prisons -- United States -- Officials and employees.

Available: Copies:

Effective recruitment & selection practices

Compton, R. L.

Format:

Books

Publication Date

2006

Excerpt:

Employees -- Recruiting.

Available: Copies:

Brand vision : how to energize your team to drive business growth

Taylor, David, 1964-

Table of contents only http://www.loc.gov/catdir/toc/ecip072/2006033488.html

Format:

Books

Publication Date

2006

Excerpt:

Employee motivation.

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Coaching and feedback for performance

Sheppard, Blair H.

Format:

Books

Publication Date

2006

Excerpt:

Employees -- Coaching of.

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Fundamentals for effective mentoring : raising giant killers

Steinmann, Niel.

Format:

Books

Publication Date

2006

Excerpt:

Employees -- Counseling of.

Available: Copies:

Human resource management

Kleynhans, Ronel.

Format:

Books

Publication Date

2006

Excerpt:

right person for the job -- Bringing out the best in employees -- Are employees doing a good job

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Practical homicide investigation : tactics, procedures, and forensic techniques

Geberth, Vernon J.

Publisher description http://catdir.loc.gov/catdir/enhancements/fy0648/2005053147-d.html

Format:

Books

Publication Date

2006

Excerpt:

of deadly force incident -- IV. Interview of employees involved -- V. Taped interview of employees

Available: Copies:

Finding work : employment experiences of South African graduates

Moleke, Percy.

Format:

Books

Publication Date

2006

Excerpt:

Employees -- Training of -- South Africa -- Statistics.

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Culinary creation : an introduction to foodservice and world cuisine

Morgan, James L. (James LeRoy), 1946-

Table of contents http://catdir.loc.gov/catdir/toc/ecip0519/2005027673.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0623/2005027673-d.html

Format:

Books

Publication Date

2006

Excerpt:

Overview of world food and foodservice -- Keeping your customers and employees safe -- Your tools

Available: Copies:

10.

Small business management : an entrepreneur's guidebook

Megginson, Leon C.

Table of contents http://catdir.loc.gov/catdir/enhancements/fy0619/2004063777-t.html
Table of contents http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&doc_number=014177431&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0619/2004063777-d.html

Format:

Books

Publication Date

2006

Excerpt:

Relationships with Your Employees and Their Representatives ---- PART V. How To Operate The Business --- Chapter

Available: Copies:

11.

Understanding change : theory, implementation and success

Holbeche, Linda.

Format:

Books

Publication Date

2006

Excerpt:

-term gains. Most theorists now agree that the real challenge of change lies in gaining employees" willingness

Available: Copies:

12.

Creating a winning E-business

Napier, H. Albert, 1944-

Table of contents http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&doc_number=017630658&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA
http://digitool.hbz-nrw.de:1801/webclient/DeliveryManager?pid=2951123&custom_att_2=simple_viewer

Format:

Books

Publication Date

2006

Excerpt:

-- Hiring employees -- Electronic payment methods -- Credit, debit, and charge card payments -- Other

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