423 Results Found
000000000000IIE
37.
by
Surie, Gita Sud de.
Format:
Books
Publication Date
2008
Excerpt:
Knowledge, organizational evolution, and market creation : the globalization of Indian firms from
38.
by
Fox, M. Louise.
Format:
Electronic Resources
Publication Date
2008
Excerpt:
Working Out of Poverty Job Creation and the Quality of Growth in Africa Fox, M. Louise.
by
Wilson, Edward O., author.
Format:
Books
Publication Date
2007 2006
Excerpt:
The creation : an appeal to save life on earth / Wilson, Edward O., author.
by
Thompson, Donna.
Table of contents only http://www.loc.gov/catdir/toc/ecip0616/2006020900.html
Format:
Books
Publication Date
2007
Excerpt:
S.A.F.E. play areas : creation, maintenance, and renovation / Thompson, Donna.
41.
by
Smith, Roger, 1945-
Format:
Books
Publication Date
2007
Excerpt:
Being human : historical knowledge and the creation of human nature / Smith, Roger, 1945-
42.
by
Timmons, Jeffry A.
Format:
Books
Publication Date
2007
Excerpt:
New venture creation : entrepreneurship for the 21st century / Timmons, Jeffry A.
by
Edersheim, Elizabeth Haas.
Format:
Books
Publication Date
2006 2004
Excerpt:
McKinsey's Marvin Bower : vision, leadership, and the creation of management consulting / Edersheim
by
Plaster, Gary.
Table of contents only http://www.loc.gov/catdir/toc/ecip0517/2005023556.html
Publisher description http://www.loc.gov/catdir/enhancements/fy0623/2005023556-d.html
Publisher description http://www.loc.gov/catdir/enhancements/fy0623/2005023556-d.html
Format:
Books
Publication Date
2006
Excerpt:
Beyond six sigma : profitable growth throuth customer value creation / Plaster, Gary.
by
Morgan, James L. (James LeRoy), 1946-
Table of contents http://catdir.loc.gov/catdir/toc/ecip0519/2005027673.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0623/2005027673-d.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0623/2005027673-d.html
Format:
Books
Publication Date
2006
Excerpt:
Culinary creation : an introduction to foodservice and world cuisine / Morgan, James L. (James
46.
by
Harryson, Sigvald, 1966-
Format:
Books
Publication Date
2006
Excerpt:
Know-who based entrepreneurship : from knowledge creation to business implemenation / Harryson
by
Sorabji, Richard.
Format:
Books
Publication Date
2006 1983
Excerpt:
Time, creation, and the continuum : theories in antiquity and the early Middle Ages / Sorabji
by
Otto, Danie.
Format:
Manuscript
Publication Date
2005
Excerpt:
From a pre-historic to a futuristic creation of animation : the birth of cyber arts / Otto, Danie.
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