Management and cost accounting / Drury, Colin, author.

Fundamentals of cost and management accounting / Niemand, A.

Practical food & beverage cost control / Ojugo, Clement.

Fundamentals of cost and management accounting / Els, G., author.

Principles of food, beverage and labor cost controls: student workbook / Dittmer, Paul. Principles

MANAGEMENT & COST ACCOUNTING 10E STUDENT MANUAL.

tax -- Taxation: deferred taxation -- Property, plant and equipment: the cost model -- Property, plant

management -- Financial statement analysis -- Valuations -- The cost of capital -- Capital budgeting

Africa -- Social security -- Cost-benefit analysis -- Introduction to taxation and tax equity -- Tax

: key performance areas. 7. Management of quality in purchasing and supply -- 8. Price and cost analysis

consumer behavior -- Production -- The cost of production -- Profit maximization -- The analysis of

management -- Project schedule management -- Project cost management -- Project quality management -- Project