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1. 
Cover image for Hotel operations management
Hotel operations management
Hotel operations management
by 
Hayes, David K.
Table of contents http://catdir.loc.gov/catdir/toc/ecip044/2003011010.html
Format: 
Books
Publication Date 
2004
Excerpt: 
Hotel operations management / Hayes, David K.
Available: Copies:
2. 
Cover image for Food and beverage cost control, third edition, student workbook
Food and beverage cost control, third edition, student workbook
Food and beverage cost control, third edition, student workbook
by 
Miller, Jack E., 1930- Food and beverage cost control.
Format: 
Books
Publication Date 
2005
Excerpt: 
Hayes, David K. Food and beverage cost control.
Available: Copies:
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