by
Marotz, Lynn R., author.
Format:
Books
Publication Date
2020
Excerpt:
-- Food Safety -- Nutrition Education: Rationale, Concepts, and Lessons -- Epilogue: Looking Ahead
by
Mayesky, Mary.
Format:
Books
Publication Date
2015
Excerpt:
-- Creative mathematics -- Creative food experiences -- Creative social studies -- Appendix A: Gross- and fine
by
Ryan, Damian, author.
Format:
Books
Publication Date
2014
Excerpt:
Food. Your Questions -- Case study 9. Heathrow Boutique -- Case study 10. Activia -- Case study 11
by
Adatia, R.
Format:
Books
Publication Date
2013
Excerpt:
Plants and animals on earth -- Animal skeletons -- Skeletons as structures -- Food chains -- Life
by
Ranby, Peter.
Format:
Books
Publication Date
2012
Excerpt:
: Learning from leaders -- Topic 5 : Food and farming in South Africa -- Topic 6 : Transport through time
by
Ranby, Peter, 1954-
Format:
Books
Publication Date
2012
Excerpt:
Places where people live -- Local history -- Map skills -- Learning from leaders -- Food and
by
Baker, P.
Format:
Books
Publication Date
2012
Excerpt:
People we love -- Super sports! -- River adventures -- Good food -- Where we live -- Rolling into
by
Ralenala, M.
Format:
Books
Publication Date
2012
Excerpt:
People we love -- Super sports! -- River adventures -- Good food -- Where we live -- Rolling into
by
Brennan, P.
Format:
Books
Publication Date
2012
Excerpt:
After school -- Heroes -- Stand up for yourself -- Be creative -- Fantastic food -- Playing tricks
by
Ranby, Peter.
Format:
Books
Publication Date
2012
Excerpt:
Places where people live -- Map skills -- Food and farming in South Africa -- Water in South Africa
by
Pizam, Abraham.
Format:
Books
Publication Date
2010
Excerpt:
in the field of hospitality management from both a sectoral level: Lodging, Restaurants/Food service
by
Morrison, Alastair M.
Format:
Books
Publication Date
2010
Excerpt:
Food service -- Marketing.
by
Jagels, Martin.
Table of contents http://catdir.loc.gov/catdir/toc/ecip061/2005028314.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0623/2005028314-d.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0623/2005028314-d.html
Format:
Books
Publication Date
2007
Excerpt:
Food service -- Accounting.
by
Pizam, Abraham.
Table of contents http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&doc_number=013009176&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0726/2007390327-d.html
Credo Reference http://0-credoreference.com.emu.londonmet.ac.uk/book/esthospitality
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0726/2007390327-d.html
Credo Reference http://0-credoreference.com.emu.londonmet.ac.uk/book/esthospitality
Format:
Books
Publication Date
2005
Excerpt:
Food service management -- Encyclopedias.
15.
by
Morrison, Alastair M.
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy1514/2001028449-b.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy1514/2001028449-d.html
Table of contents only http://catdir.loc.gov/catdir/enhancements/fy1514/2001028449-t.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy1514/2001028449-d.html
Table of contents only http://catdir.loc.gov/catdir/enhancements/fy1514/2001028449-t.html
Format:
Books
Publication Date
2002
Excerpt:
Food service -- Marketing.
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