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00IIE
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by 
Dittmer, Paul. Principles of food, beverage, and labor cost control. 2006.
Format: 
Books
Publication Date 
2006
Excerpt: 
Labor costs.
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by 
Miller, Adrienne.
Format: 
Books
Publication Date 
2005
Excerpt: 
The coast of Akron / Miller, Adrienne.
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