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1. 
Cover image for Practical food & beverage cost control
by 
Ojugo, Clement.
Format: 
Books
Publication Date 
2010
Excerpt: 
Practical food & beverage cost control / Ojugo, Clement.
Available: Copies:
2. 
Cover image for Food and beverage cost control
by 
Miller, Jack E., 1930-
Format: 
Books
Publication Date 
2005
Excerpt: 
Food and beverage cost control / Miller, Jack E., 1930-
Available: Copies:
by 
Miller, Jack E., 1930- Food and beverage cost control.
Format: 
Books
Publication Date 
2005
Excerpt: 
Food and beverage cost control, third edition, student workbook / Miller, Jack E., 1930- Food and
Available: Copies:
by 
Dittmer, Paul. Principles of food, beverage, and labor cost control. 2006.
Format: 
Books
Publication Date 
2006
Excerpt: 
Principles of food, beverage and labor cost controls: student workbook / Dittmer, Paul. Principles
Available: Copies:
5. 
Cover image for MANAGEMENT AND COST ACCOUNTING SA.
by 
Benade, F.
Format: 
Books
Publication Date 
2022
Excerpt: 
MANAGEMENT AND COST ACCOUNTING SA. Benade, F.
Available: Copies:
6. 
Cover image for Project management techniques
by 
Burke, Rory, 1952-
Format: 
Books
Publication Date 
2013
Excerpt: 
-- Project resource management -- Project cost management -- Project cash flow -- Project control -- Earned
Available: Copies:
by 
Drury, Colin.
Format: 
Books
Publication Date 
2011
Excerpt: 
Management and cost accounting / Drury, Colin.
Available: Copies:
8. 
Cover image for Fundamentals of project management : tools and techniques
by 
Burke, Rory, 1952-
Format: 
Books
Publication Date 
2010
Excerpt: 
-- Project cost management -- Project cashflow -- Project excecution, monitoring and control -- Earned value
Available: Copies:
9. 
Cover image for Management and cost accounting : student's manual
by 
Drury, Colin.
Format: 
Books
Publication Date 
2008
Excerpt: 
Management and cost accounting : student's manual / Drury, Colin.
Available: Copies:
by 
Dittmer, Paul.
Format: 
Electronic Resources
Publication Date 
2006
Excerpt: 
Principles of food, beverage, and labor cost controls / Dittmer, Paul.
Available: Copies:
11. 
Cover image for Accounting and financial analysis in the hospitality industry
by 
Hales, Jon.
Format: 
Books
Publication Date 
2005
Excerpt: 
including revenue forecasting, wage scheduling, budgeting, P & L critiques, purchasing procedures and cost
Available: Copies:
12. 
Cover image for Modern management control systems : text and cases
by 
Merchant, Kenneth A.
Format: 
Books
Publication Date 
1998
Excerpt: 
Cost control -- Case studies.
Available: Copies:
13. 
Cover image for Hospitality accounting
by 
Kotas, Richard.
Format: 
Books
Publication Date 
1997
Excerpt: 
-- Accounting for limited companies -- Basic costing -- Basic cost behaviour -- Basic decision accounting
Available: Copies:
14. 
Cover image for Management accounting
by 
Atkinson, Anthony A.
Format: 
Books
Publication Date 
1997
Excerpt: 
Budgeting -- 11. Planning and Control -- 12. Financial Control -- 13. Contemporary Management Accounting
Available: Copies:
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