4 Results Found
0000IIE
by
Arduser, Lora.
Table of contents http://catdir.loc.gov/catdir/toc/ecip0419/2004013996.html
Format:
Books
Publication Date
2005
Excerpt:
positions in the food service industry / Arduser, Lora.
by
Ojugo, Clement.
Table of contents http://catdir.loc.gov/catdir/enhancements/fy1104/2009922189-t.html
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy1104/2009922189-b.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy1104/2009922189-d.html
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy1104/2009922189-b.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy1104/2009922189-d.html
Format:
Books
Publication Date
2010
Excerpt:
Practical food & beverage cost control / Ojugo, Clement.
by
Kotler, Philip.
Format:
Books
Publication Date
2006
Excerpt:
Hospitality industry -- Marketing.
by
Pizam, Abraham.
Table of contents http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&doc_number=013009176&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0726/2007390327-d.html
Credo Reference http://0-credoreference.com.emu.londonmet.ac.uk/book/esthospitality
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0726/2007390327-d.html
Credo Reference http://0-credoreference.com.emu.londonmet.ac.uk/book/esthospitality
Format:
Books
Publication Date
2005
Excerpt:
Hospitality industry -- Management -- Encyclopedias.
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