Search Results for Food handling.

Select an Action

5 Results Found

00000IIE

Best business practices for photographers

Harrington, John, 1966-

Publisher description http://catdir.loc.gov/catdir/enhancements/fy1212/2009933314-d.html
Table of contents only http://catdir.loc.gov/catdir/enhancements/fy1212/2009933314-t.html
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy1303/2009933314-b.html

Format:

Books

Publication Date

2010

Excerpt:

-- Handling a breach of contract : small claims and civil court -- Resolving slow- and non-paying clients

Available: Copies:

Practical food & beverage cost control

Ojugo, Clement.

Table of contents http://catdir.loc.gov/catdir/enhancements/fy1104/2009922189-t.html
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy1104/2009922189-b.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy1104/2009922189-d.html

Format:

Books

Publication Date

2010

Excerpt:

Practical food & beverage cost control / Ojugo, Clement.

Available: Copies:

Cover image for The waiter & waitress and waitstaff training handbook : a complete guide to the proper steps in service for food & beverage employees

The waiter & waitress and waitstaff training handbook : a complete guide to the proper steps in service for food & beverage employees

Arduser, Lora.

Table of contents http://catdir.loc.gov/catdir/toc/ecip0421/2004018329.html

Format:

Books

Publication Date

2005

Excerpt:

service for food & beverage employees / Arduser, Lora.

Available: Copies:

Food hygiene

Blanch, Susan.

Format:

Books

Publication Date

2003

Excerpt:

Food handling.

Available: Copies:

The hospitality industry handbook on hygiene and safety : for South African students and practitioners

Gordon-Davis, Lisa, 1966-

Format:

Books

Publication Date

1998

Excerpt:

Food handling -- Sanitation -- South Africa -- Handbooks, manuals, etc.

Available: Copies:

Select an Action

	{displayName}	{count}
{error}