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000000000000IIE
Print
by 
Molt, Mary
Format: 
Books
Publication Date 
1997
Excerpt: 
Food for fifty Molt, Mary
Available: Copies:
2. 
Cover image for Food and beverage management
by 
Davis, Bernard.
Format: 
Books
Publication Date 
1998
Excerpt: 
Food and beverage management / Davis, Bernard.
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by 
Carafoli, John F.
Format: 
Books
Publication Date 
1992
Excerpt: 
Food Photography and Styling Carafoli, John F.
Available: Copies:
by 
Carafoli, John F.
Format: 
Books
Publication Date 
1992
Excerpt: 
Food photography and styling / Carafoli, John F.
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5. 
Cover image for The food and beverage manager
by 
Cullen, Paul, 1954-
Format: 
Books
Publication Date 
2001 1997
Excerpt: 
The food and beverage manager / Cullen, Paul, 1954-
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by 
Cullen, Paul
Format: 
Books
Publication Date 
1997
Excerpt: 
The food and beverage manager Cullen, Paul
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by 
Brown, Graham
Format: 
Books
Publication Date 
1994
Excerpt: 
Introduction to food and beverage service Brown, Graham
Available: Copies:
8. 
Cover image for Introduction to food and beverage service
by 
Brown, Graham, 1947-
Format: 
Books
Publication Date 
1994
Excerpt: 
Introduction to food and beverage service / Brown, Graham, 1947-
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by 
Trickett, Jill
Format: 
Books
Publication Date 
1992
Excerpt: 
The preventing of food poisoning Trickett, Jill
Available: Copies:
by 
Trickett, Jill.
Format: 
Books
Publication Date 
1992
Excerpt: 
The prevention of food poisoning / Trickett, Jill.
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by 
Lawson, Nigella, 1960-
Format: 
Books
Publication Date 
1999 1998
Excerpt: 
How to eat : the pleasures and principles of good food / Lawson, Nigella, 1960-
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12. 
Cover image for The econometrics of demand systems : with applications to food demand in the Nordic countries
by 
Edgerton, David L.
Format: 
Books
Publication Date 
1996
Excerpt: 
The econometrics of demand systems : with applications to food demand in the Nordic countries /
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