by
Cheng, Kelley.
Format:
Books
Publication Date
2005
Excerpt:
Hip entertaining : bars & restaurants / Cheng, Kelley.
by
Campbell, Hallie.
Format:
Books
Publication Date
2008
Excerpt:
Dubai chic : hotels, restaurants, spas, resorts, shops / Campbell, Hallie.
by
Gössling, Stefan, author.
Format:
Books
Publication Date
2022
Excerpt:
The sustainable chef : the environment in culinary arts, restaurants, and hospitality / Gössling
by
Van Zyl, Philip.
Format:
Books
Publication Date
2010
Excerpt:
Platter's South African wines 2010 : the guide to cellars, vineyards, winemakers, restaurants and
by
Platter, John.
Format:
Books
Publication Date
2006
Excerpt:
South African wines : the guide to cellars, vineyards, winemakers, restaurants and accomodation.
by
Baude, Anne.
Format:
Books
Publication Date
2025 2024 2023 2022 2021
Excerpt:
English language -- Conversation and phrase books (for restaurant and hotel personnel)
Format:
Books
Publication Date
2025 2024 2023 2022 2021
Excerpt:
Restaurant management -- South Africa -- Periodicals.
by
Szende, Peter.
Format:
Books
Publication Date
2021
Excerpt:
From restaurants to resorts, the hospitality industry demands strong operations management to
by
Hartzer, Tegan
Format:
Manuscript
Publication Date
2017
Excerpt:
How customer service impacts brand loyalty in the Durban privately owned restaurant industry /
by
Goldberg, Natalie, author.
Format:
Books
Publication Date
2016 1986
Excerpt:
statements and answer questions -- The action of a sentence -- Writing in restaurants -- The writing studio
by
Kokt, Deseré.
Format:
Books
Publication Date
2015
Excerpt:
Restaurant management.
by
Voigt, Nicolle.
Format:
Manuscript
Publication Date
2012
Excerpt:
Fast food restaurants -- South Africa.
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