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2. 
Cover image for Foodservice management : an African perspective
Foodservice management : an African perspective
Foodservice management : an African perspective
by 
Jooste, Susina, editor
Format: 
Books
Publication Date 
2022
Excerpt: 
encompasses all operations involved in preparing and serving food and beverages to customers away from their
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3. 
Cover image for Food and beverage service.
Food and beverage service.
by 
Cousins, John A., author.
EBSCO https://ezproxy.iielearn.ac.za/login?url=https://search.ebscohost.com/login.aspx?direct=true&db=nlebk&AN=2580084&site=ehost-live&scope=site
Format: 
Books
Publication Date 
2020
Excerpt: 
Food and beverage service. Cousins, John A., author.
Available: Copies:
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