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00000IIE
Print
by 
Jooste, Susina, editor
Format: 
Books
Publication Date 
2022
Excerpt: 
-- Strategic management and servant leadership
Available: Copies:
2. 
Cover image for Foodservice management : principles and practices
by 
Payne-Palacio, June, author.
Format: 
Books
Publication Date 
2016
Excerpt: 
Management Functions -- Organizational Design -- Leadership -- Human Resource Management -- Performance
Available: Copies:
3. 
Cover image for Foodservice management : principles and practices
by 
Payne-Palacio, June.
Format: 
Books
Publication Date 
2014
Excerpt: 
-- Leadership -- Human resource management -- Performance improvement -- Financial management -- Marketing.
Available: Copies:
4. 
Cover image for Foodservice management fundamentals
by 
Reynolds, Dennis E., author.
Format: 
Books
Publication Date 
2013
Excerpt: 
service -- Marketing -- Human resource management -- Leadership and management -- 5. Advanced management
Available: Copies:
5. 
Cover image for Introduction to foodservice
by 
Payne-Palacio, June.
Format: 
Books
Publication Date 
2005
Excerpt: 
Traditional Leadership Role: Newer Approaches to Leadership -- Types of Power and Their Use: Effective
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