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1. 
Cover image for Introduction to foodservice
Introduction to foodservice
by 
Payne-Palacio, June.
Format: 
Books
Publication Date 
2005
Excerpt: 
-- Organization Chart: Job Description: Job Specification: Work -- Schedule: Scheduling of Employees -- Leadership
Available: Copies:
2. 
Cover image for Focus on operational management : a generic approach
Focus on operational management : a generic approach
by 
De Beer, Andreas.
Format: 
Books
Publication Date 
2005
Excerpt: 
Supervision of employees.
Available: Copies:
3. 
Cover image for The trainer's tool kit
The trainer's tool kit
by 
Charney, Cyril.
Format: 
Books
Publication Date 
2005
Excerpt: 
Employees -- Training of -- Handbooks, manuals, etc.
Available: Copies:
4. 
Cover image for The professional trainer : a comprehensive guide to planning, delivering, and evaluating training programs
The professional trainer : a comprehensive guide to planning, delivering, and evaluating training programs
by 
Vaughn, Robert H., 1946-
Format: 
Books
Publication Date 
2005
Excerpt: 
Employee training personnel.
Available: Copies:
5. 
Cover image for Dismissal, discrimination, and unfair labour practices
Dismissal, discrimination, and unfair labour practices
Dismissal, discrimination, and unfair labour practices
by 
Grogan, John.
Format: 
Books
Publication Date 
2005
Excerpt: 
Employees -- Dismissal of -- Law and legislation -- South Africa.
Available: Copies:
6. 
Cover image for First, break all the rules : what the world's greatest managers do differently
First, break all the rules : what the world's greatest managers do differently
by 
Buckingham, Marcus.
Format: 
Books
Publication Date 
2005 1999
Excerpt: 
-line manager is the key to attracting and retaining talented employees. No matter how generous its pay or how
Available: Copies:
7. 
Cover image for The encyclopedia of restaurant training : a complete ready-to-use training program for all positions in the food service industry
The encyclopedia of restaurant training : a complete ready-to-use training program for all positions in the food service industry
by 
Arduser, Lora.
Table of contents http://catdir.loc.gov/catdir/toc/ecip0419/2004013996.html
Format: 
Books
Publication Date 
2005
Excerpt: 
Hospitality industry -- Employees -- Training of.
Available: Copies:
8. 
Cover image for Introducing human resource management
Introducing human resource management
by 
Foot, Margaret, 1949-
Inhaltsverzeichnis
Table of contents http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&doc_number=014589047&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA
Format: 
Books
Publication Date 
2005
Excerpt: 
Employee rights.
Available: Copies:
9. 
Cover image for Human resources management
Human resources management
by 
Nel, P. S. (Piet S.)
Table of contents http://catdir.loc.gov/catdir/toc/fy0606/2006273621.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0637/2006273621-d.html
Format: 
Books
Publication Date 
2004
Excerpt: 
development issues -- 18. Training and development of employees and career management at organisational level
Available: Copies:
10. 
Cover image for The seven-day weekend : a better way to work in the 21st Century
The seven-day weekend : a better way to work in the 21st Century
by 
Semler, Ricardo.
Format: 
Books
Publication Date 
2004
Excerpt: 
Semco (Firm) -- Management -- Employee participation.
Available: Copies:
11. 
Cover image for Managing human resources in cross-border alliances
Managing human resources in cross-border alliances
by 
Schuler, Randall S.
Format: 
Books
Publication Date 
2004
Excerpt: 
International business enterprises -- Employees.
Available: Copies:
12. 
Cover image for Manager's guide to performance reviews
Manager's guide to performance reviews
by 
Bacal, Robert.
Table of contents http://www.loc.gov/catdir/toc/ecip047/2003016378.html
Publisher description http://www.loc.gov/catdir/description/mh041/2003016378.html
Format: 
Books
Publication Date 
2004
Excerpt: 
Employees -- Rating of.
Available: Copies:
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Parsons, Shaun, 1979- editor.
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Erasmus, Barney.
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Stiglingh, M. (Madeleine), editor.
(7)
Becker, Annette, 1961- editor.
(6)
Independent Institute of Education. Vega School of Brand Leadership.
(6)
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Employees -- Training of.
(95)
Personnel management.
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(75)
Leadership.
(42)
South Africa.
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