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145.

Hospitality accounting

Kotas, Richard.

Format:

Books

Publication Date

1997

Excerpt:

accounts -- Maintaining a full set of books -- Accounting conventions and concepts -- Preparation of final

Available: Copies:

146.

Management accounting

Atkinson, Anthony A.

Table of contents http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&doc_number=007754922&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA

Format:

Books

Publication Date

1997

Excerpt:

Activities -- 3. Cost Concepts -- 4. Cost Behavior -- 5. Basic Product Costing Systems -- 6. Two

Available: Copies:

147.

Tourism : how effective management makes the difference

Doswell, Roger.

Table of contents http://catdir.loc.gov/catdir/toc/els032/97203572.html
Publisher description http://catdir.loc.gov/catdir/description/els033/97203572.html

Format:

Books

Publication Date

1997

Excerpt:

pt. 1. The Background to Tourism Management. 1. Tourism -- definitions, concepts and policies. 2

Available: Copies:

148.

Entrepreneurship and how to establish your own business

Nieuwenhuizen, C.

Format:

Books

Publication Date

1996

Excerpt:

. Basic business concepts for the prospective entrepreneur. Production factors as resources. The

Available: Copies:

149.

The English language : a historical introduction

Barber, Charles Laurence.

Table of contents
Publisher description

Format:

Books

Publication Date

1993

Excerpt:

language at different periods, and introduces the main theoretical and technical concepts of historical

Available: Copies:

150.

Accounting fundamentals

Faul, M. A.

Format:

Books

Publication Date

1991

Excerpt:

accounting system -- The business cycle and the accounting system -- Two fundamental accounting concepts

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