by
Dittmer, Paul. Principles of food, beverage, and labor cost control. 2006.
Format:
Books
Publication Date
2006
by
Megginson, Leon C.
Table of contents http://catdir.loc.gov/catdir/enhancements/fy0619/2004063777-t.html
Table of contents http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&doc_number=014177431&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0619/2004063777-d.html
Table of contents http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&doc_number=014177431&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0619/2004063777-d.html
Format:
Books
Publication Date
2006
by
Scarborough, Norman M.
Format:
Books
Publication Date
2006
by
Stair, Ralph M.
Format:
Electronic Resources
Publication Date
2006
by
Roelofse, J. P.
Format:
Books
Publication Date
2006
by
Wall, Geoffrey.
Format:
Books
Publication Date
2006
by
Malan, Robin.
Format:
Books
Publication Date
2006
by
McCarthy, Cormac, 1933-
Format:
Regular print
Publication Date
2006
by
Bergh, Ziel C.
Format:
Books
Publication Date
2006
by
Badenhorst, J.A.
Format:
Books
Publication Date
2006
by
Ingram, Thomas N.
Format:
Books
Publication Date
2006
by
Dwyer, Judith.
Format:
Books
Publication Date
2006
Limit Search Results
Narrowed by: