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14. 
Cover image for The hospitality industry handbook on legal requirements for hospitality businesses
The hospitality industry handbook on legal requirements for hospitality businesses
The hospitality industry handbook on legal requirements for hospitality businesses
by 
Gordon-Davis, Lisa, 1966- author.
Format: 
Books
Publication Date 
2013
Excerpt: 
The hospitality industry handbook on legal requirements for hospitality businesses / Gordon-Davis
Available: Copies:
15. 
Cover image for The hospitality industry handbook on nutrition and menu planning for South African students and practitioners
The hospitality industry handbook on nutrition and menu planning for South African students and practitioners
The hospitality industry handbook on nutrition and menu planning for South African students and practitioners
by 
Gordon-Davis, Lisa, 1966-
Format: 
Books
Publication Date 
2012 2002
Excerpt: 
The hospitality industry handbook on nutrition and menu planning for South African students and
Available: Copies:
16. 
Cover image for The hospitality industry handbook on hygiene and safety for South African students and practitioners
The hospitality industry handbook on hygiene and safety for South African students and practitioners
The hospitality industry handbook on hygiene and safety for South African students and practitioners
by 
Gordon-Davis, Lisa, 1966-
Format: 
Books
Publication Date 
2011
Excerpt: 
The hospitality industry handbook on hygiene and safety for South African students and
Available: Copies:
17. 
Cover image for Introduction to hospitality operations : an indispensable guide to the industry
Introduction to hospitality operations : an indispensable guide to the industry
by 
Jones, Peter, 1951-
Format: 
Books
Publication Date 
2006 2002
Excerpt: 
Introduction to hospitality operations : an indispensable guide to the industry / Jones, Peter
Available: Copies:
18. 
Cover image for Accounting and financial management : developments in the international hospitality industry
Accounting and financial management : developments in the international hospitality industry
by 
Harris, Peter J. (Peter James), 1944-
Table of contents http://catdir.loc.gov/catdir/toc/fy0611/2006296416.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0805/2006296416-d.html
Format: 
Books
Publication Date 
2006
Excerpt: 
Accounting and financial management : developments in the international hospitality industry /
Available: Copies:
19. 
Cover image for Human resource management in the hospitality industry : an introductory guide.
Human resource management in the hospitality industry : an introductory guide.
by 
Boella, M. J. (Michael John)
Format: 
Books
Publication Date 
2005
Excerpt: 
Human resource management in the hospitality industry : an introductory guide. Boella, M. J
Available: Copies:
20. 
Cover image for Accounting and financial analysis in the hospitality industry
Accounting and financial analysis in the hospitality industry
by 
Hales, Jon.
NetLibrary
Table of contents http://catdir.loc.gov/catdir/toc/ecip0510/2005009790.html
Table of contents http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&doc_number=015610978&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0622/2005009790-d.html
Format: 
Books
Publication Date 
2005
Excerpt: 
Accounting and financial analysis in the hospitality industry / Hales, Jon.
Available: Copies:
21. 
Cover image for The International hospitality industry : structure, characteristics and issues
The International hospitality industry : structure, characteristics and issues
by 
Brotherton, Bob.
ebrary http://site.ebrary.com/id/10175475
EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=86077
MyiLibrary http://www.myilibrary.com?id=102212
ScienceDirect http://www.sciencedirect.com/science/book/9780750652957
Taylor & Francis http://www.tandfebooks.com/isbn/9780080509068
Format: 
Electronic Resources
Publication Date 
2003
Excerpt: 
The International hospitality industry : structure, characteristics and issues / Brotherton, Bob.
Available: Copies:
22. 
Cover image for The hospitality industry handbook on nutrition and menu planning
The hospitality industry handbook on nutrition and menu planning
by 
Gordon-Davis, Lisa, 1966-
Format: 
Books
Publication Date 
2002 1998
Excerpt: 
The hospitality industry handbook on nutrition and menu planning / Gordon-Davis, Lisa, 1966-
Available: Copies:
23. 
Cover image for The hospitality industry handbook on hygiene and safety : for South African students and practitioners
The hospitality industry handbook on hygiene and safety : for South African students and practitioners
by 
Gordon-Davis, Lisa, 1966-
Format: 
Books
Publication Date 
1998
Excerpt: 
Hospitality industry -- Employees -- Health and hygiene -- South Africa -- Handbooks, manuals, etc.
Available: Copies:
24. 
Cover image for Serve them right : how to improve staff attitudes in the hospitality industry
Serve them right : how to improve staff attitudes in the hospitality industry
Serve them right : how to improve staff attitudes in the hospitality industry
by 
Du Toit, T. N. (Thomas Naude), 1922-
Format: 
Books
Publication Date 
1994
Excerpt: 
Serve them right : how to improve staff attitudes in the hospitality industry / Du Toit, T. N
Available: Copies:
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Gordon-Davis, Lisa, 1966-
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