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Print
by 
Jooste, Susina, editor
Format: 
Books
Publication Date 
2022
Excerpt: 
Food service -- Handbooks, manuals, etc.
Available: Copies:
50. 
Cover image for The sustainable chef : the environment in culinary arts, restaurants, and hospitality
by 
Gössling, Stefan, author.
Format: 
Books
Publication Date 
2022
Excerpt: 
Food service -- Environmental aspects.
Available: Copies:
51. 
Cover image for Foodservice management : principles and practices
by 
Payne-Palacio, June, author.
Format: 
Books
Publication Date 
2016
Excerpt: 
Food service management -- Case studies.
Available: Copies:
52. 
Cover image for Prison and jail administration : practice and theory
by 
Carlson, Peter M., editor.
Format: 
Books
Publication Date 
2015 2013
Excerpt: 
management accountability to food service, personnel corruption, and the impact of technology on penal
Available: Copies:
by 
Kokt, Deseré.
Format: 
Books
Publication Date 
2015
Excerpt: 
Food service management.
Available: Copies:
54. 
Cover image for Marketing Research.
by 
McDaniel, Carl, Jr., 1941-
Format: 
Books
Publication Date 
2013
Excerpt: 
Cases -- A: Biff Targets an Online Dating Service for College Students -- B: Freddy Favors Fast Food and
Available: Copies:
by 
Reynolds, Dennis E., author.
Format: 
Books
Publication Date 
2013
Excerpt: 
Food service management.
Available: Copies:
by 
Gordon-Davis, Lisa, 1966-
Format: 
Books
Publication Date 
2012 2002
Excerpt: 
Food service management -- South Africa.
Available: Copies:
57. 
Cover image for Food and beverage management
by 
Davis, Bernard, author.
Format: 
Books
Publication Date 
2012
Excerpt: 
Food service management.
Available: Copies:
58. 
Cover image for The McDonaldization of society 6
by 
Ritzer, George.
Format: 
Books
Publication Date 
2011
Excerpt: 
Fast food restaurants -- Social aspects -- United States.
Available: Copies:
59. 
Cover image for Ecological ethics : an introduction
by 
Curry, Patrick, 1951-
Format: 
Books
Publication Date 
2011
Excerpt: 
; Ecological Republicanism ; A note on wisdom -- Grounding ecological ethics: The food system ; On Malthus
Available: Copies:
by 
Ojugo, Clement.
Format: 
Books
Publication Date 
2010
Excerpt: 
Food service -- Cost control.
Available: Copies:
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