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13.
Perspectives in nutrition
by
Wardlaw, Gordon M.
Format:
Books
Publication Date
1999
Excerpt:
Part one : Nutrition basics. What nourishes you? -- The basics of a healthy diet -- Part two : The
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Roth, Sara Long.
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Whitney, Eleanor Noss.
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Bernstein, Célène.
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Boyle, Marie A. (Marie Ann)
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British Medical Association.
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(1)
Gandy, Joan.
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Grodner, Michele.
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Grodner, Michele. Foundations and clinical applications of nutrition.
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Healey, Justin.
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Krause, Marie V. Food, nutrition and diet therapy.
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Mahan, L. Kathleen Author.
(1)
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Manore, Melinda, 1951-
(1)
Pinna, Kathryn.
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Schlenker, Eleanor D.
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Thompson, Janice, 1962-
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Wardlaw, Gordon M.
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