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13. 
Cover image for Strategic performance management : leveraging and measuring your intangible value drivers
by 
Marr, Bernard.
Format: 
Books
Publication Date 
2006
Excerpt: 
Elsevier/Butterworth-Heinemann,
Available: Copies:
14. 
Cover image for High-technology crime investigator's handbook : establishing and managing a high-technology crime prevention program
by 
Kovacich, Gerald L.
Format: 
Books
Publication Date 
2006
Excerpt: 
Butterworth-Heinemann/Elsevier,
Available: Copies:
15. 
Cover image for Tourism Marketing for cities and towns : using branding and events to attract tourism
by 
Kolb, Bonita M.
Format: 
Books
Publication Date 
2006
Excerpt: 
Elsevier/Butterworth-Heinemann,
Available: Copies:
16. 
Cover image for Geotourism
by 
Dowling, Ross K.
Format: 
Books
Publication Date 
2006
Excerpt: 
Elsevier Butterworth-Heinemann,
Available: Copies:
17. 
Cover image for Tourism business frontiers : consumers, products and industry
by 
Buhalis, Dimitrios.
Format: 
Books
Publication Date 
2006 2005
Excerpt: 
Elsevier Butterworth Heinemann,
Available: Copies:
18. 
Cover image for Timeshare resort operations : a guide to management practice
by 
Lashley, Conrad.
Format: 
Books
Publication Date 
2006
Excerpt: 
Elsevier Butterworth-Heinemann,
Available: Copies:
19. 
Cover image for Fundamentals of business economics : CIMA Certificate in Business Accounting
by 
Allen, Walter.
Format: 
Books
Publication Date 
2006
Excerpt: 
Elsevier Butterworth-Heinemann,
Available: Copies:
20. 
Cover image for Culinary creation
by 
Morgan, James.L
Format: 
Books
Publication Date 
2006
Excerpt: 
Elsevier/Butterworth-Heinemann
Available: Copies:
21. 
Cover image for Brickwork for apprentices.
by 
Hodge, J. C.
Format: 
Books
Publication Date 
2006
Excerpt: 
Elsevier Butterworth-Heinemann,
Available: Copies:
22. 
Cover image for Heritage marketing
by 
Misiura, Shashi.
Format: 
Books
Publication Date 
2006
Excerpt: 
Elsevier Butterworth-Heinemann,
Available: Copies:
23. 
Cover image for Culinary creation : an introduction to foodservice and world cuisine
by 
Morgan, James L. (James LeRoy), 1946-
Format: 
Books
Publication Date 
2006
Excerpt: 
Butterworth-Heinemann hospitality management series.
Available: Copies:
24. 
Cover image for Sustainable tourism : theory and practice
by 
Weaver, David B. (David Bruce)
Format: 
Books
Publication Date 
2006
Excerpt: 
Elsevier Butterworth-Heinemann,
Available: Copies:
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