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1. 
Cover image for Smart start-ups : how entrepreneurs and corporations can profit by starting online communities
by 
Silver, A. David (Aaron David), 1941-
Format: 
Books
Publication Date 
2007
Excerpt: 
John Wiley & Sons,
Available: Copies:
3. 
Cover image for Toxic people : decontaminate difficult people at work without using weapons or duct tape
by 
Sue, Marsha Petrie.
Format: 
Books
Publication Date 
2007
Excerpt: 
John Wiley & Sons,
Available: Copies:
4. 
Cover image for Innovation and entrepreneurship
by 
Bessant, J. R.
Format: 
Books
Publication Date 
2007
Excerpt: 
John Wiley & Sons,
Available: Copies:
5. 
Cover image for The LIBOR market model in practice
by 
Gatarek, Dariusz.
Format: 
Books
Publication Date 
2007
Excerpt: 
Wiley finance series
Available: Copies:
6. 
Cover image for Public sector auditing : is it value for money?
by 
Bourn, John, Sir, 1934-
Format: 
Books
Publication Date 
2007
Excerpt: 
Public sector auditing : is it value for money? / Bourn, John, Sir, 1934-
Available: Copies:
7. 
Cover image for Essentials of school neuropsychological assessment
by 
Miller, Daniel C. (Daniel Carlton), 1956-
Format: 
Books
Publication Date 
2007
Excerpt: 
John Wiley & Sons,
Available: Copies:
8. 
Cover image for Karst hydrogeology and geomorphology
by 
Ford, Derek (Derek C.)
Format: 
Books
Publication Date 
2007
Excerpt: 
John Wiley & Sons,
Available: Copies:
9. 
Cover image for Offenders' memories of violent crimes
by 
Christianson, Sven-Åke.
Format: 
Books
Publication Date 
2007
Excerpt: 
Wiley series in the psychology of crime, policing, and law
Available: Copies:
10. 
Cover image for Principles of health care ethics / edited by Richard E. Ashcroft ... [et al.].
by 
Ashcroft, Richard E.
Format: 
Books
Publication Date 
2007
Excerpt: 
John Wiley & Sons,
Available: Copies:
11. 
Cover image for Get it done! : a blueprint for business execution
by 
Welborn, Ralph, 1961-
Format: 
Books
Publication Date 
2006
Excerpt: 
John Wiley & Sons,
Available: Copies:
12. 
Cover image for The soul of a new cuisine : a discovery of the foods and flavors of Africa
by 
Samuelsson, Marcus.
Format: 
Books
Publication Date 
2006
Excerpt: 
John Wiley & Sons,
Available: Copies:
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