Search Results for Hospitality.

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35 Results Found

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25.

Legal requirements for South African students and practitioners

Gordon-Davis, Lisa, 1966-

Contributor biographical information http://catdir.loc.gov/catdir/bios/ipg051/2004418625.html
Publisher description http://catdir.loc.gov/catdir/description/ipg051/2004418625.html

Format:

Books

Publication Date

2004

Excerpt:

Hospitality industry -- Law and legislation -- South Africa.

Available: Copies:

26.

Culinary creation : an introduction to foodservice and world cuisine

Morgan, James L. (James LeRoy), 1946-

Table of contents http://catdir.loc.gov/catdir/toc/ecip0519/2005027673.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0623/2005027673-d.html

Format:

Books

Publication Date

2006

Excerpt:

Butterworth-Heinemann hospitality management series.

Available: Copies:

27.

Managing packaged tourism : relationships, responsibilities and service quality in the inclusive holiday industry

Laws, Eric, 1945-

Format:

Books

Publication Date

1997

Excerpt:

Chapman & Hall series in tourism and hospitality management.

Available: Copies:

28.

Managing front office operations

Kasavana, Michael L., 1947-

Format:

Books

Publication Date

2013

Excerpt:

accounting -- Check-out and account settlement -- The role of housekeeping in hospitality operations -- The

Available: Copies:

29.

Consumer behaviour in tourism

Swarbrooke, John.

Table of contents http://catdir.loc.gov/catdir/toc/fy0707/2006934146.html
Table of contents http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&doc_number=015029719&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA
Table of contents http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=015029719&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0708/2006934146-d.html

Format:

Books

Publication Date

2007

Excerpt:

operation; tourist destinations; hospitality; visitor attractions; retail travel; and transport.

Available: Copies:

30.

Tourism : a modern synthesis

Page, Stephen, 1963- author.

Format:

Books

Publication Date

2006

Excerpt:

attractions -- 10. Tourism accommodation and hospitality services -- 11. Human resource management in tourism

Available: Copies:

31.

Access : introduction to travel and tourism

Mancini, Marc, 1946-

Table of contents http://catdir.loc.gov/catdir/toc/ecip0420/2004017229.html

Format:

Books

Publication Date

2005

Excerpt:

from Home: The Hospitality Industry Chapter -- 4. Dealing with Dreams: The Travel Agency Industry -- 5

Available: Copies:

32.

Film art : an introduction

Bordwell, David.

Table of contents Kostenfrei

Format:

Electronic Resources

Publication Date

2004

Excerpt:

functions of mise-en-scene: Our hospitality -- The shot: cinematography -- The photographic image -- Box

Available: Copies:

33.

Managing front office operations

Kasavana, Michael L., 1947-

Format:

Books

Publication Date

2001

Excerpt:

Lodging Industry -- Hospitality Industry -- Defining the Term Hotel -- Classifying Hotels -- Size

Available: Copies:

34.

Fundamentals of menu planning

McVety, Paul J.

Table of contents http://catdir.loc.gov/catdir/toc/onix05/2001017547.html
Contributor biographical information http://catdir.loc.gov/catdir/bios/wiley044/2001017547.html
Publisher description http://catdir.loc.gov/catdir/description/wiley037/2001017547.html

Format:

Books

Publication Date

2001

Excerpt:

experience, this book is ideal for culinary and hospitality management students as well as professional chefs

Available: Copies:

35.

Managing housekeeping operations

Kappa, Margaret M.

Format:

Books

Publication Date

1990

Excerpt:

Role of housekeeping in hospitality operations -- Planning and organizing the housekeeping

Available: Copies:

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