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0000000IIE
Print
by 
Vanhove, Norbert.
Format: 
Books
Publication Date 
2005
Excerpt: 
economic impact of tourism -- Micro- and macro-evaluation of projects in the tourism and hospitality
Available: Copies:
27. 
Cover image for The encyclopedia of restaurant training : a complete ready-to-use training program for all positions in the food service industry
by 
Arduser, Lora.
Format: 
Books
Publication Date 
2005
Excerpt: 
Hospitality industry -- Employees -- Training of.
Available: Copies:
28. 
Cover image for The food and beverage handbook
by 
Dalton, Tracey.
Format: 
Books
Publication Date 
2004
Excerpt: 
Hospitality industry -- Vocational guidance -- Handbooks, manuals, etc.
Available: Copies:
29. 
Cover image for Enriching the experience : an interpretive approach to tour guiding
by 
Pastorelli, John.
Format: 
Books
Publication Date 
2003
Excerpt: 
Hospitality,
Available: Copies:
by 
Medlik, S. (Slavoj), 1928-
Format: 
Books
Publication Date 
1999 1997
Excerpt: 
Hospitality industry -- Miscellanea.
Available: Copies:
31. 
Cover image for The ultimate guide to sport event management and marketing
by 
Graham, Stedman.
Format: 
Books
Publication Date 
1995
Excerpt: 
Controlling Event Logistics -- Ch. 4. Hospitality and Protocol in Sport -- Ch. 5. Negotiations and Contracts
Available: Copies:
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