63 Results Found
000000000000IIE
1.
by
Freidberg, Susanne Elizabeth.
Format:
Books
Publication Date
2004
Excerpt:
French beans and food scares : culture and commerce in an anxious age / Freidberg, Susanne
2.
by
Nestle, Marion.
Table of contents http://catdir.loc.gov/catdir/toc/fy042/2002027172.html
Format:
Books
Publication Date
2003
Excerpt:
Safe food : bacteria, biotechnology, and bioterrorism / Nestle, Marion.
3.
by
Gray, William S., 1936-
Format:
Books
Publication Date
2003
Excerpt:
-- Hotel Operations. The Front Office. Food and Beverage Preparation and Service. Telecommunications
4.
by
Heimann, Jim, 1948-
Format:
Books
Publication Date
2003
Excerpt:
Alcohol & Tobacco -- Automobiles -- Consumer products -- Entertainment -- Fashion & Beauty -- Food
5.
by
Morrison, Alastair M.
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy1514/2001028449-b.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy1514/2001028449-d.html
Table of contents only http://catdir.loc.gov/catdir/enhancements/fy1514/2001028449-t.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy1514/2001028449-d.html
Table of contents only http://catdir.loc.gov/catdir/enhancements/fy1514/2001028449-t.html
Format:
Books
Publication Date
2002
Excerpt:
Hospitality industry -- Marketing.
6.
by
Gordon-Davis, Lisa, 1966-
Format:
Books
Publication Date
2002 1998
Excerpt:
The hospitality industry handbook on nutrition and menu planning / Gordon-Davis, Lisa, 1966-
7.
by
Singer, Dorothy G.
Table of contents http://catdir.loc.gov/catdir/enhancements/fy0658/00009006-t.html
Table of contents http://digitool.hbz-nrw.de:1801/webclient/DeliveryManager?application=DIGITOOL-3&owner=resourcediscovery&custom_att_2=simple_viewer&user=GUEST&pid=1154259
Table of contents http://swbplus.bsz-bw.de/bsz087115867inh.htm
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0734/00009006-b.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0658/00009006-d.html
Table of contents http://digitool.hbz-nrw.de:1801/webclient/DeliveryManager?application=DIGITOOL-3&owner=resourcediscovery&custom_att_2=simple_viewer&user=GUEST&pid=1154259
Table of contents http://swbplus.bsz-bw.de/bsz087115867inh.htm
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0734/00009006-b.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0658/00009006-d.html
Format:
Books
Publication Date
2001
Excerpt:
media policy / Industry standards and practices : compliance with the Children's Television Act / Child
8.
by
Cullen, Paul, 1954-
Format:
Books
Publication Date
2001 1997
Excerpt:
The food and beverage manager / Cullen, Paul, 1954-
9.
by
Heimann, Jim, 1948-
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0913/2003445244-b.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0915/2003445244-d.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0915/2003445244-d.html
Format:
Books
Publication Date
2001
Excerpt:
-- Entertainment -- Fashion and Beauty -- Food and Beverage -- Industry -- Interiors -- Travel -- World War II.
10.
by
Kasavana, Michael L., 1947-
Format:
Books
Publication Date
2001
Excerpt:
Lodging Industry -- Hospitality Industry -- Defining the Term Hotel -- Classifying Hotels -- Size
11.
by
Shiva, Vandana.
Format:
Books
Publication Date
2000
Excerpt:
Food industry and trade.
12.
by
Gordon-Davis, Lisa, 1966-
Format:
Books
Publication Date
1998
Excerpt:
Hospitality industry -- Employees -- Health and hygiene -- South Africa -- Handbooks, manuals, etc.
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