131 Results Found
000000000000IIE
73.
by
Xiao, Yang, 1966-
Format:
Books
Publication Date
2007
Excerpt:
, Hsiao-Hwa Chen and Minyi Guo -- Ch. 6. Access Control Policy Negotiation for Remote Hot-Deployed Grid
74.
by
Jagels, Martin.
Table of contents http://catdir.loc.gov/catdir/toc/ecip061/2005028314.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0623/2005028314-d.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0623/2005028314-d.html
Format:
Books
Publication Date
2007
Excerpt:
-- The "bottom up" approach to pricing -- Cost management -- The cost-volume-profit approach to decisions
by
Nieman, Gideon.
Format:
Books
Publication Date
2006
Excerpt:
Value analysis (Cost control)
76.
by
Marr, Bernard.
Format:
Books
Publication Date
2006
Excerpt:
Value analysis (Cost control)
by
Nieman, Gideon.
Format:
Books
Publication Date
2006
Excerpt:
Value analysis (Cost control)
78.
by
Roberts, Jennifer A.
Table of contents only http://www.loc.gov/catdir/toc/ecip066/2006000901.html
Format:
Books
Publication Date
2006
Excerpt:
Communicable Disease Control -- economics.
by
Dittmer, Paul, R.
Format:
Books
Publication Date
2006
Excerpt:
Principles of food, beverage, and labour cost controls Dittmer, Paul, R.
80.
by
Dittmer, Paul.
Table of contents http://catdir.loc.gov/catdir/toc/ecip0416/2004006449.html
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0616/2004006449-b.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0616/2004006449-d.html
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0616/2004006449-b.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0616/2004006449-d.html
Format:
Electronic Resources
Publication Date
2006
Excerpt:
Principles of food, beverage, and labor cost controls / Dittmer, Paul.
81.
by
Peters, Thomas J.
Format:
Books
Publication Date
2006 2003
Excerpt:
"? -- From "cost center" to stardom : the PSF/professional service firm transformation -- PSFs mean business
82.
by
Clements, James P.
Format:
Books
Publication Date
2006
Excerpt:
. Schedule control; 8. Resource considerations; 9. Cost planning and performance -- Part Three. People: the
83.
by
Hales, Jon.
NetLibrary
Table of contents http://catdir.loc.gov/catdir/toc/ecip0510/2005009790.html
Table of contents http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&doc_number=015610978&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0622/2005009790-d.html
Table of contents http://catdir.loc.gov/catdir/toc/ecip0510/2005009790.html
Table of contents http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&doc_number=015610978&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0622/2005009790-d.html
Format:
Books
Publication Date
2005
Excerpt:
including revenue forecasting, wage scheduling, budgeting, P & L critiques, purchasing procedures and cost
84.
by
Bragg, Steven M.
Table of contents http://www.loc.gov/catdir/toc/wiley051/2004059593.html
Format:
Books
Publication Date
2005
Excerpt:
, analyzing and knowing what to do with key accounting information, and setting up control systems that reduce
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