Search Results for Performance.

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277.

McQuail's mass communication theory

McQuail, Denis.

Table of contents Kostenfrei
Table of contents http://catdir.loc.gov/catdir/toc/fy0602/2005282679.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0658/2005282679-d.html

Format:

Books

Publication Date

2005

Excerpt:

? -- Normative theory of media and society -- Media structure and performance : principles and accountability

Available: Copies:

278.

Leading issues in economic development

Meier, Gerald M.

Table of contents http://swbplus.bsz-bw.de/bsz11624322inh.pdf
Table of contents http://swbplus.bsz-bw.de/bsz116243228inh.htm
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0723/2004063638-b.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0619/2004063638-d.html
Verlagsinformation http://swbplus.bsz-bw.de/bsz11624322vlg.pdf

Format:

Books

Publication Date

2005

Excerpt:

. State capacity -- Selection IX. C.1. Institutions and economic performance : cross-country tests using

Available: Copies:

279.

Nutrition for health, fitness, & sport

Williams, Melvin H.

Table of contents http://catdir.loc.gov/catdir/toc/ecip048/2003019720.html
Publisher description http://catdir.loc.gov/catdir/description/mh051/2003019720.html

Format:

Books

Publication Date

2005

Excerpt:

Introduction to nutrition for health, fitness, and sports performance -- Healthful nutrition for

Available: Copies:

280.

Finding your way in academic writing

Henning, Elizabeth.

Format:

Books

Publication Date

2005

Excerpt:

Introduction: Using writing as performance of knowledge -- Structuring the writing of your research

Available: Copies:

281.

Logistics and supply chain management : creating value-adding networks

Christopher, Martin.

Table of contents http://swbplus.bsz-bw.de/bsz256446229inh.htm
Verlagsinformation http://swbplus.bsz-bw.de/bsz256446229vlg.htm

Format:

Books

Publication Date

2005

Excerpt:

logistics costs and performance -- Creating the responsive supply chain -- Strategic lead-time management

Available: Copies:

282.

First, break all the rules : what the world's greatest managers do differently

Buckingham, Marcus.

Format:

Books

Publication Date

2005 1999

Excerpt:

, great managers turn talent into performance. Finally, the authors have distilled the essence of good

Available: Copies:

283.

The body : a reader

Fraser, Mariam.

Table of contents kostenfrei
Table of contents http://catdir.loc.gov/catdir/toc/fy0702/2004046850.html
Table of contents http://swbplus.bsz-bw.de/bsz112571425inh.htm
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0651/2004046850-d.html

Format:

Books

Publication Date

2005

Excerpt:

-- Ageing and its embodiment / Chris Gilleard and Paul Higgs -- Divinity: a dossier, a performance piece, a

Available: Copies:

284.

Virtuoso teams : lessons from teams that changed their worlds

Boynton, Andrew C.

Inhaltsverzeichnis
Table of contents http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&doc_number=013358882&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA

Format:

Books

Publication Date

2005

Excerpt:

--a team that generates more creativity, more energy and the very best performance. The rules of the

Available: Copies:

285.

Cover image for The waiter & waitress and waitstaff training handbook : a complete guide to the proper steps in service for food & beverage employees

The waiter & waitress and waitstaff training handbook : a complete guide to the proper steps in service for food & beverage employees

Arduser, Lora.

Table of contents http://catdir.loc.gov/catdir/toc/ecip0421/2004018329.html

Format:

Books

Publication Date

2005

Excerpt:

, head waiter, captain, and bus person. The detailed performance of each position is described for

Available: Copies:

286.

Cover image for The encyclopedia of restaurant training : a complete ready-to-use training program for all positions in the food service industry

The encyclopedia of restaurant training : a complete ready-to-use training program for all positions in the food service industry

Arduser, Lora.

Table of contents http://catdir.loc.gov/catdir/toc/ecip0419/2004013996.html

Format:

Books

Publication Date

2005

Excerpt:

employees and monitoring performance -- Developing and implementing a training program -- Evaluating the

Available: Copies:

287.

Market-based management : strategies for growing customer value and profitability

Best, Roger J.

Format:

Books

Publication Date

2005

Excerpt:

conceptual and theoretical-centered marketing books because it is built around a performance orientation and

Available: Copies:

288.

HTML 4 for dummies

Tittel, Ed.

Table of contents http://catdir.loc.gov/catdir/enhancements/fy0628/2005923232-t.html
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0628/2005923232-b.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0628/2005923232-d.html

Format:

Books

Publication Date

2005

Excerpt:

Web -- 2. Creating and viewing a Web page -- 3. Proper planning prevents poor page performance -- pt

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