792 Results
000000000000IIE
by 
Moleke, Percy.
Format: 
Books
Publication Date 
2006
Excerpt: 
Employees -- Training of -- South Africa -- Statistics.
Available: Copies:
Cover image for Culinary creation : an introduction to foodservice and world cuisine
by 
Morgan, James L. (James LeRoy), 1946-
Format: 
Books
Publication Date 
2006
Excerpt: 
Overview of world food and foodservice -- Keeping your customers and employees safe -- Your tools
Available: Copies:
Cover image for Small business management : an entrepreneur's guidebook
by 
Megginson, Leon C.
Format: 
Books
Publication Date 
2006
Excerpt: 
Relationships with Your Employees and Their Representatives ---- PART V. How To Operate The Business --- Chapter
Available: Copies:
by 
Holbeche, Linda.
Format: 
Books
Publication Date 
2006
Excerpt: 
-term gains. Most theorists now agree that the real challenge of change lies in gaining employees" willingness
Available: Copies:
by 
Certo, Samuel C.
Format: 
Books
Publication Date 
2006
Excerpt: 
Supervision of employees.
Available: Copies:
by 
Marquis, Bessie L.
Format: 
Books
Publication Date 
2006
Excerpt: 
, unionization, and employment laws -- Quality control -- Performance appraisal -- Problem employees: rule
Available: Copies:
by 
Van Niekerk, Andrâe.
Format: 
Books
Publication Date 
2006
Excerpt: 
Employees -- Dismissal of -- Law and legislation -- South Africa.
Available: Copies:
Format: 
Books
Publication Date 
2006
Excerpt: 
The manual on South African retirement funds and other employee benefits /
Available: Copies:
by 
Scullion, Hugh.
Format: 
Books
Publication Date 
2006
Excerpt: 
International business enterprises -- Employees.
Available: Copies:
by 
Foley, John, 1955-
Format: 
Books
Publication Date 
2006
Excerpt: 
"Every stakeholder - customers, employees, shareholders, and community members - plays a role in
Available: Copies:
by 
McFarlin, Dean B.
Format: 
Books
Publication Date 
2006
Excerpt: 
international workforce -- Evaluating and rewarding international employees -- Managing groups across cultures
Available: Copies: