by
Pence, Alan R., 1948-
Format:
Books
Publication Date
2011
Excerpt:
/ Jonathan Morris -- 5.Bottom of the Food Chain: The Minoritization of Girls in Child and Youth Care
by
Korea-World Bank High Level Conference on Post-Crisis Growth and Development (2010 : Pusan, Korea)
Format:
Books
Publication Date
2011
Excerpt:
Kwon, Helen Mountford -- Food security : the need for multilateral action / Christopher Delgado ... [et
by
Curry, Patrick, 1951-
Format:
Books
Publication Date
2011
Excerpt:
; Ecological Republicanism ; A note on wisdom -- Grounding ecological ethics: The food system ; On Malthus
by
Dow, Kirstin.
Format:
Books
Publication Date
2011
Excerpt:
a major stress in some regions. Climate change may raise the stress level -- 19.Food Security
by
Sim, Fiona.
Format:
Books
Publication Date
2011
Excerpt:
determinants of public health: human rights, armed conflict and genetics / Martin McKee -- 10.Food, trade and
by
Gordon-Davis, Lisa, 1966-
Format:
Books
Publication Date
2011
Excerpt:
-organisms -- Personal health and hygiene -- Food spoilage and contamination -- Handle and store food -- Cleaning agents
Format:
Books
Publication Date
2011
Excerpt:
Homes of our own -- Splish , splash water -- Sunshine and rain -- Amazing bodies -- Glorious food
by
Francis, V.
Format:
Books
Publication Date
2011
Excerpt:
around -- Things we grow and make -- Food -- Healthy activities -- Keeping safe -- Clothes -- Weather and
by
Begun, Daniel A.
Format:
Books
Publication Date
2011
Excerpt:
-- Entertainment -- Finance -- Games -- Health, food, and fitness -- Music -- News and weather -- Photography and
by
Price, Peter W., author.
Format:
Books
Publication Date
2011
Excerpt:
interactions; population ecology; food webs, communities and ecosystems; and broad patterns in nature. Chapters
by
Hyland, Michael (Michael E.)
Format:
Books
Publication Date
2011
Excerpt:
-- 4. Networks and their properties -- 5. The causes of dysregulation: associative learning, food
by
Francis, V.
Format:
Books
Publication Date
2011
Excerpt:
shopping -- Birthday food -- Keeping healthy -- Safe and unsafe -- What we wear -- All kinds of weather
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