by
Gordon-Davis, Lisa, 1966-
Format:
Books
Publication Date
2002 1998
Excerpt:
The hospitality industry handbook on nutrition and menu planning / Gordon-Davis, Lisa, 1966-
by
Hermann, U. P., editor.
Format:
Books
Publication Date
2016
Excerpt:
Hospitality industry -- South Africa -- Management.
by
Jafari, Jafar.
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0649/99052878-d.html
Format:
Books
Publication Date
2000
Excerpt:
sustainable tourism, forecasting, zoning; and tourism as an industry with many businesses - adventure tourism