Search Results for ProMgmt. (Program)

IIE
2 Results
00IIE
Cover image for Principles of food, beverage and labor cost controls: student workbook
Principles of food, beverage and labor cost controls: student workbook
Principles of food, beverage and labor cost controls: student workbook
by 
Dittmer, Paul. Principles of food, beverage, and labor cost control. 2006.
Format: 
Books
Publication Date 
2006
Excerpt: 
ProMgmt. (Program)
Available:
Copies:
Cover image for Food and beverage cost control, third edition, student workbook
Food and beverage cost control, third edition, student workbook
Food and beverage cost control, third edition, student workbook
by 
Miller, Jack E., 1930- Food and beverage cost control.
Format: 
Books
Publication Date 
2005
Excerpt: 
ProMgmt. (Program)
Available:
Copies:
Go to:Search ResultsTop of Page