Search Results for Restaurant management.

15 Results
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Cover image for Hotel & restaurant.
Hotel & restaurant.
Hotel & restaurant.
Format: 
Books
Publication Date 
2025 2024 2023 2022 2021
Excerpt: 
Restaurant management -- South Africa -- Periodicals.
Available: Copies:
Cover image for Food and beverage management
Food and beverage management
Food and beverage management
by 
Davis, Bernard, author.
Format: 
Books
Publication Date 
2012
Excerpt: 
Food and beverage management / Davis, Bernard, author.
Available: Copies:
Cover image for The handbook of strategic public relations and integrated communications
The handbook of strategic public relations and integrated communications
The handbook of strategic public relations and integrated communications
by 
Caywood, Clarke L., 1947-
Format: 
Books
Publication Date 
2012
Excerpt: 
Communication in management.
Available: Copies:
Cover image for The McDonaldization of society 6
The McDonaldization of society 6
The McDonaldization of society 6
by 
Ritzer, George.
Format: 
Books
Publication Date 
2011
Excerpt: 
Fast food restaurants -- Social aspects -- United States.
Available: Copies:
Cover image for Practical food & beverage cost control
Practical food & beverage cost control
Practical food & beverage cost control
by 
Ojugo, Clement.
Table of contents http://catdir.loc.gov/catdir/enhancements/fy1104/2009922189-t.html
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy1104/2009922189-b.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy1104/2009922189-d.html
Format: 
Books
Publication Date 
2010
Excerpt: 
objectives. Focus is placed on the importance of the restaurant management team working together toward
Available: Copies:
Cover image for Setting the table : the transforming power of hospitality in business
Setting the table : the transforming power of hospitality in business
Setting the table : the transforming power of hospitality in business
by 
Meyer, Danny.
Format: 
Books
Publication Date 
2008 2006
Excerpt: 
Restaurant management.
Available: Copies:
Cover image for Hospitality marketing management
Hospitality marketing management
Hospitality marketing management
by 
Reid, Robert D.
Table of contents http://www.loc.gov/catdir/toc/ecip0420/2004016223.html
Format: 
Books
Publication Date 
2006
Excerpt: 
Hospitality marketing management / Reid, Robert D.
Available: Copies:
Cover image for Accounting and financial management : developments in the international hospitality industry
Accounting and financial management : developments in the international hospitality industry
Accounting and financial management : developments in the international hospitality industry
by 
Harris, Peter J. (Peter James), 1944-
Table of contents http://catdir.loc.gov/catdir/toc/fy0611/2006296416.html
Publisher description http://catdir.loc.gov/catdir/enhancements/fy0805/2006296416-d.html
Format: 
Books
Publication Date 
2006
Excerpt: 
Accounting and financial management : developments in the international hospitality industry /
Available: Copies:
Cover image for The encyclopedia of restaurant training : a complete ready-to-use training program for all positions in the food service industry
The encyclopedia of restaurant training : a complete ready-to-use training program for all positions in the food service industry
The encyclopedia of restaurant training : a complete ready-to-use training program for all positions in the food service industry
by 
Arduser, Lora.
Table of contents http://catdir.loc.gov/catdir/toc/ecip0419/2004013996.html
Format: 
Books
Publication Date 
2005
Excerpt: 
The encyclopedia of restaurant training : a complete ready-to-use training program for all
Available: Copies:
Cover image for Introduction to hospitality management
Introduction to hospitality management
Introduction to hospitality management
by 
Walker, John R., 1944-
Format: 
Books
Publication Date 
2004
Excerpt: 
Introduction to hospitality management / Walker, John R., 1944-
Available: Copies:
Cover image for Culinary taste : consumer behaviour in the international restaurant sector
Culinary taste : consumer behaviour in the international restaurant sector
Culinary taste : consumer behaviour in the international restaurant sector
by 
Sloan, Donald.
Format: 
Books
Publication Date 
2003
Excerpt: 
Restaurant management.
Available: Copies:
Cover image for Hospitality facilities management and design
Hospitality facilities management and design
Hospitality facilities management and design
by 
Stipanuk, David M.
Format: 
Books
Publication Date 
2002
Excerpt: 
Hospitality facilities management and design / Stipanuk, David M.
Available: Copies:
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