4 Results
0000IIE
Cover image for Food and beverage management
by 
Ninemeier, Jack D.
Format: 
Books
Publication Date 
2000
Excerpt: 
Food and beverage management / Ninemeier, Jack D.
Available: Copies:
by 
Ninemeier, Jack D.
Format: 
Books
Publication Date 
1984
Excerpt: 
Principles of food and beverage operations / Ninemeier, Jack D.
Available: Copies:
Cover image for The sustainable chef : the environment in culinary arts, restaurants, and hospitality
by 
Gössling, Stefan, author.
Format: 
Books
Publication Date 
2022
Excerpt: 
Food service -- Environmental aspects.
Available: Copies:
by 
Kokt, Deseré.
Format: 
Books
Publication Date 
2015
Excerpt: 
Food service management.
Available: Copies: