by
Marotz, Lynn R.
Format:
Books
Publication Date
2005
Excerpt:
-- Case study -- Summary -- Suggested activities -- Chapter review -- 20. Food safety -- Food safety
by
Currie, Iain.
Table of contents http://catdir.loc.gov/catdir/toc/fy0605/2005464688.html
Format:
Books
Publication Date
2005
Excerpt:
, food, water, social security -- 27. Children -- 28. Culture, language and education -- 29. Just
by
Gelb, Alan.
Format:
Books
Publication Date
2005
Excerpt:
Food service.
by
Whiteford, Linda M.
Table of contents http://www.loc.gov/catdir/toc/ecip055/2004030595.html
Format:
Books
Publication Date
2005
Excerpt:
-managed irrigation systems, and food security: The Spanish experience / David Guillet -- The incredible heaviness of
by
Lynch, Kenneth, 1965-
Format:
Books
Publication Date
2005
Excerpt:
1. Understanding the rural-urban interface -- 2. Food -- 3. Natural flows -- 4. People -- 5. Ideas
by
Koren, Herman.
Format:
Books
Publication Date
2005 2004
Excerpt:
energy; biological, chemical and physical hazards; weather; geology and geography; food protection; food
by
Losyk, Bob.
Table of contents http://www.loc.gov/catdir/toc/ecip0419/2004015430.html
Publisher description http://www.loc.gov/catdir/description/wiley042/2004015430.html
Publisher description http://www.loc.gov/catdir/description/wiley042/2004015430.html
Format:
Books
Publication Date
2005
Excerpt:
's food got to do with it? Stress and the brain connection. What's eating you? -- Tackling stress with a
by
Broch-Due, Vigdis.
Table of contents http://www.loc.gov/catdir/toc/ecip0417/2004009258.html
Format:
Books
Publication Date
2005
Excerpt:
/ Astrid Blystad -- "Food itself is fighting with us," a comparative analysis of the impact of Sudan
by
Webber, Roger.
Table of contents http://www.loc.gov/catdir/toc/ecip0416/2004006925.html
Format:
Books
Publication Date
2005
Excerpt:
. Classification of communicable diseases -- 7. Water-washed diseases -- 8. Faecal-oral diseases -- 9. Food
by
Schramm-Nielsen, Jette, 1937-
Format:
Books
Publication Date
2005
Excerpt:
1. Making the case -- 2. Context -- 3. Breweries -- 4. Furniture -- 5. Confectionery and food
by
Price, Robert M., 1930-
Table of contents http://www.loc.gov/catdir/toc/ecip0512/2005013218.html
Format:
Books
Publication Date
2005
Excerpt:
-the technology food chain -- Forging a strategic journey: the decision trichotomy -- Collaborate to compete
by
Jindrova, Hana.
Format:
Video disc
Publication Date
2005
Excerpt:
Food Supply -- South Africa.
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