Search Results for Food service management -- South Africa. - Narrowed by: 2002 SirsiDynix Enterprise https://libraryconnect.iie.ac.za/client/en_US/iie/iie/qu$003dFood$002bservice$002bmanagement$002b--$002bSouth$002bAfrica.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092002$0025092002$0026ps$003d300?dt=list 2025-10-10T19:27:09Z The hospitality industry handbook on nutrition and menu planning for South African students and practitioners ent://SD_ILS/0/SD_ILS:57137 2025-10-10T19:27:09Z 2025-10-10T19:27:09Z by&#160;Gordon-Davis, Lisa, 1966-<br/>Format:&#160;Books<br/>Publication Date&#160;2012&#160;2002<br/> The hospitality industry handbook on nutrition and menu planning ent://SD_ILS/0/SD_ILS:18058 2025-10-10T19:27:09Z 2025-10-10T19:27:09Z by&#160;Gordon-Davis, Lisa, 1966-<br/>Format:&#160;Books<br/>Publication Date&#160;2002&#160;1998<br/>