Search Results for Food service management. - Narrowed by: Menus.SirsiDynix Enterprisehttps://libraryconnect.iie.ac.za/client/en_US/iie/iie/qu$003dFood$002bservice$002bmanagement.$0026qf$003dSUBJECT$002509Subject$002509Menus.$002509Menus.$0026dt$003dlist$0026ps$003d300$0026isd$003dtrue?dt=list2025-10-04T10:28:03ZThe hospitality industry handbook on nutrition and menu planning for South African students and practitionersent://SD_ILS/0/SD_ILS:571372025-10-04T10:28:03Z2025-10-04T10:28:03Zby Gordon-Davis, Lisa, 1966-<br/>Format: Books<br/>Publication Date 2012 2002<br/>The hospitality industry handbook on nutrition and menu planningent://SD_ILS/0/SD_ILS:180582025-10-04T10:28:03Z2025-10-04T10:28:03Zby Gordon-Davis, Lisa, 1966-<br/>Format: Books<br/>Publication Date 2002 1998<br/>