Search Results for Food. - Narrowed by: 1:IIESDNSirsiDynix Enterprisehttps://libraryconnect.iie.ac.za/client/en_US/iie/iie/qu$003dFood.$0026qf$003dAFL_LIBRARY$002509Advanced$002bSearch$002bLocation$0025091$00253AIIESDN$0025091$00253AIIESDN$0026ps$003d300$0026isd$003dtrue?2025-06-03T10:37:52ZFood and beverage service.ent://SD_ILS/0/SD_ILS:564332025-06-03T10:37:52Z2025-06-03T10:37:52Zby Cousins, John A., author.<br/>EBSCO <a href="https://ezproxy.iielearn.ac.za/login?url=https://search.ebscohost.com/login.aspx?direct=true&db=nlebk&AN=2580084&site=ehost-live&scope=site">https://ezproxy.iielearn.ac.za/login?url=https://search.ebscohost.com/login.aspx?direct=true&db=nlebk&AN=2580084&site=ehost-live&scope=site</a><br/>Format: Books<br/>Publication Date 2020<br/>Imagining sustainable food systems : theory and practiceent://SD_ILS/0/SD_ILS:579612025-06-03T10:37:52Z2025-06-03T10:37:52Zby Blay-Palmer, Alison, 1961- editor.<br/>Format: Books<br/>Publication Date 2016<br/>Global problems, global solutions : prospects for a better worldent://SD_ILS/0/SD_ILS:593132025-06-03T10:37:52Z2025-06-03T10:37:52Zby Chirico, JoAnn, author.<br/>Format: Books<br/>Publication Date 2025<br/>The hospitality industry handbook on hygiene and safety for South African students and practitionersent://SD_ILS/0/SD_ILS:577522025-06-03T10:37:52Z2025-06-03T10:37:52Zby Gordon-Davis, Lisa, 1966-<br/>Format: Books<br/>Publication Date 2024<br/>Health, safety, and nutrition for the young childent://SD_ILS/0/SD_ILS:576432025-06-03T10:37:52Z2025-06-03T10:37:52Zby Marotz, Lynn R., author<br/>Format: Books<br/>Publication Date 2024<br/>Early elementary mathematics lessons to explore, understand, and respond to social injusticeent://SD_ILS/0/SD_ILS:573082025-06-03T10:37:52Z2025-06-03T10:37:52Zby Koestler, Courtney, author.<br/>Format: Books<br/>Publication Date 2023<br/>Service management : operations, strategy, information technologyent://SD_ILS/0/SD_ILS:591622025-06-03T10:37:52Z2025-06-03T10:37:52Zby Bordoloi, Sanjeev, author.<br/>Format: Books<br/>Publication Date 2023<br/>Foodservice management : an African perspectiveent://SD_ILS/0/SD_ILS:569822025-06-03T10:37:52Z2025-06-03T10:37:52Zby Jooste, Susina, editor<br/>Format: Books<br/>Publication Date 2022<br/>The sustainable chef : the environment in culinary arts, restaurants, and hospitalityent://SD_ILS/0/SD_ILS:579622025-06-03T10:37:52Z2025-06-03T10:37:52Zby Gössling, Stefan, author.<br/>Format: Books<br/>Publication Date 2022<br/>Selling building partnershipsent://SD_ILS/0/SD_ILS:594312025-06-03T10:37:52Z2025-06-03T10:37:52Zby Castleberry, Stephen Bryon author<br/>Format: Books<br/>Publication Date 2022<br/>Nutrition essentials : a personal approachent://SD_ILS/0/SD_ILS:579462025-06-03T10:37:52Z2025-06-03T10:37:52Zby Schiff, Wendy J., author.<br/>Format: Books<br/>Publication Date 2020<br/>Supply chain management : a logistics perspective.ent://SD_ILS/0/SD_ILS:178762025-06-03T10:37:52Z2025-06-03T10:37:52Zby Coyle, John J. (John Joseph), 1935- author.<br/>Format: Books<br/>Publication Date 2017<br/>Special interest tourism : concepts, contexts and casesent://SD_ILS/0/SD_ILS:214352025-06-03T10:37:52Z2025-06-03T10:37:52Zby Agarwal, Sheela, 1970- editor.<br/>Format: Books<br/>Publication Date 2017<br/>Organizational crisis communicationent://SD_ILS/0/SD_ILS:220962025-06-03T10:37:52Z2025-06-03T10:37:52Zby Frandsen, Finn, 1956- author.<br/>Format: Books<br/>Publication Date 2017<br/>Human nutritionent://SD_ILS/0/SD_ILS:570812025-06-03T10:37:52Z2025-06-03T10:37:52Zby Geissler, Catherine, editor.<br/>Format: Books<br/>Publication Date 2017<br/>Foodservice management : principles and practicesent://SD_ILS/0/SD_ILS:571362025-06-03T10:37:52Z2025-06-03T10:37:52Zby Payne-Palacio, June, author.<br/>Format: Books<br/>Publication Date 2016<br/>Health, safety, and nutrition for the young childent://SD_ILS/0/SD_ILS:196482025-06-03T10:37:52Z2025-06-03T10:37:52Zby Marotz, Lynn R., author.<br/>Format: Books<br/>Publication Date 2015 2014<br/>Strategic event creationent://SD_ILS/0/SD_ILS:222292025-06-03T10:37:52Z2025-06-03T10:37:52Zby Sharples, Liz.<br/>Format: Books<br/>Publication Date 2014<br/>Platinum natural sciences and technology. Grade 5, Learner's bookent://SD_ILS/0/SD_ILS:575102025-06-03T10:37:52Z2025-06-03T10:37:52Zby Adatia, R., author<br/>Format: Books<br/>Publication Date 2013<br/>Platinum natural sciences and technology. Grade 6, Learner's bookent://SD_ILS/0/SD_ILS:575112025-06-03T10:37:52Z2025-06-03T10:37:52Zby Adatia, R., author.<br/>Format: Books<br/>Publication Date 2013<br/>Foodservice management fundamentalsent://SD_ILS/0/SD_ILS:579542025-06-03T10:37:52Z2025-06-03T10:37:52Zby Reynolds, Dennis E., author.<br/>Format: Books<br/>Publication Date 2013<br/>Platinum Social Sciences. Grade 4, Learner's bookent://SD_ILS/0/SD_ILS:219512025-06-03T10:37:52Z2025-06-03T10:37:52Zby Ranby, Peter.<br/>Format: Books<br/>Publication Date 2012<br/>Solutions for all social sciences. Grade 4, Learner's bookent://SD_ILS/0/SD_ILS:3622025-06-03T10:37:52Z2025-06-03T10:37:52Zby Ranby, Peter, 1954-<br/>Format: Books<br/>Publication Date 2012<br/>Solutions for all Social Sciences. Grade 4, Teacher's guideent://SD_ILS/0/SD_ILS:3632025-06-03T10:37:52Z2025-06-03T10:37:52Zby Ranby, Peter.<br/>Format: Books<br/>Publication Date 2012<br/>Platinum english first additional language. Grade 4, Learner's bookent://SD_ILS/0/SD_ILS:219332025-06-03T10:37:52Z2025-06-03T10:37:52Zby Baker, P.<br/>Format: Books<br/>Publication Date 2012<br/>The hospitality industry handbook on nutrition and menu planning for South African students and practitionersent://SD_ILS/0/SD_ILS:571372025-06-03T10:37:52Z2025-06-03T10:37:52Zby Gordon-Davis, Lisa, 1966-<br/>Format: Books<br/>Publication Date 2012 2002<br/>Oxford successful social sciences. Grade 4, Teacher's guideent://SD_ILS/0/SD_ILS:552212025-06-03T10:37:52Z2025-06-03T10:37:52Zby Dilley, Liz.<br/>Format: Books<br/>Publication Date 2012<br/>Oxford successful social sciences. Grade 4, Learner's bookent://SD_ILS/0/SD_ILS:552232025-06-03T10:37:52Z2025-06-03T10:37:52Zby Dilley, Liz.<br/>Format: Books<br/>Publication Date 2012<br/>Platinum english first additional language. Grade 6, Learner's bookent://SD_ILS/0/SD_ILS:575162025-06-03T10:37:52Z2025-06-03T10:37:52Zby Brennan, P.<br/>Format: Books<br/>Publication Date 2012<br/>Platinum English home language. Grade 2, Reader.ent://SD_ILS/0/SD_ILS:574492025-06-03T10:37:52Z2025-06-03T10:37:52ZFormat: Books<br/>Publication Date 2011<br/>Platinum english first additional language. Grade 2, Teacher's guideent://SD_ILS/0/SD_ILS:574592025-06-03T10:37:52Z2025-06-03T10:37:52Zby Francis, V.<br/>Format: Books<br/>Publication Date 2011<br/>Platinum English first additional language. Grade 3, Learner's bookent://SD_ILS/0/SD_ILS:574632025-06-03T10:37:52Z2025-06-03T10:37:52Zby Francis, V.<br/>Format: Books<br/>Publication Date 2011<br/>The hospitality industry handbook on hygiene and safety for South African students and practitionersent://SD_ILS/0/SD_ILS:573202025-06-03T10:37:52Z2025-06-03T10:37:52Zby Gordon-Davis, Lisa, 1966-<br/>Format: Books<br/>Publication Date 2011<br/>Tourism and the lodging sectorent://SD_ILS/0/SD_ILS:228372025-06-03T10:37:52Z2025-06-03T10:37:52Zby Timothy, Dallen J.<br/>Format: Books<br/>Publication Date 2009<br/>Health, safety, and nutrition activities A to Zent://SD_ILS/0/SD_ILS:216872025-06-03T10:37:52Z2025-06-03T10:37:52Zby Matricardi, Joanne.<br/>Table of contents <a href="http://catdir.loc.gov/catdir/toc/ecip0711/2007007341.html">http://catdir.loc.gov/catdir/toc/ecip0711/2007007341.html</a><br/>Format: Books<br/>Publication Date 2008<br/>Health, safety, and nutrition for the young childent://SD_ILS/0/SD_ILS:175862025-06-03T10:37:52Z2025-06-03T10:37:52Zby Marotz, Lynn R.<br/>Format: Books<br/>Publication Date 2005<br/>Development as freedoment://SD_ILS/0/SD_ILS:366422025-06-03T10:37:52Z2025-06-03T10:37:52Zby Sen, Amartya, 1933-<br/>Table of contents <a href="http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&doc_number=009583030&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA">http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&doc_number=009583030&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA</a>
Klappentext <a href="http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&doc_number=009583030&line_number=0002&func_code=DB_RECORDS&service_type=MEDIA">http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&doc_number=009583030&line_number=0002&func_code=DB_RECORDS&service_type=MEDIA</a>
<a href="http://www.loc.gov/catdir/toc/fy02/2001274375.html">http://www.loc.gov/catdir/toc/fy02/2001274375.html</a><br/>Format: Books<br/>Publication Date 2000 1999<br/>