Search Results for Hotel. - Narrowed by: Food service management. SirsiDynix Enterprise https://libraryconnect.iie.ac.za/client/en_US/iie/iie/qu$003dHotel.$0026qf$003dSUBJECT$002509Subject$002509Food$002bservice$002bmanagement.$002509Food$002bservice$002bmanagement.$0026ps$003d300?dt=list 2025-10-06T19:05:50Z Principles of food and beverage operations ent://SD_ILS/0/SD_ILS:57127 2025-10-06T19:05:50Z 2025-10-06T19:05:50Z by&#160;Ninemeier, Jack D.<br/>Format:&#160;Books<br/>Publication Date&#160;1984<br/> Hospitality management : a practical introduction ent://SD_ILS/0/SD_ILS:56726 2025-10-06T19:05:50Z 2025-10-06T19:05:50Z by&#160;Kokt, Deser&eacute;.<br/>Format:&#160;Books<br/>Publication Date&#160;2015<br/> Introduction to hospitality operations : an indispensable guide to the industry ent://SD_ILS/0/SD_ILS:18115 2025-10-06T19:05:50Z 2025-10-06T19:05:50Z by&#160;Jones, Peter, 1951-<br/>Format:&#160;Books<br/>Publication Date&#160;2006&#160;2002<br/> Managing service in food and beverage operations ent://SD_ILS/0/SD_ILS:57126 2025-10-06T19:05:50Z 2025-10-06T19:05:50Z by&#160;Cichy, Ronald F.<br/>Format:&#160;Books<br/>Publication Date&#160;2005<br/> Food and beverage management ent://SD_ILS/0/SD_ILS:13984 2025-10-06T19:05:50Z 2025-10-06T19:05:50Z by&#160;Ninemeier, Jack D.<br/>Format:&#160;Books<br/>Publication Date&#160;2000<br/> Introduction to hospitality management ent://SD_ILS/0/SD_ILS:9235 2025-10-06T19:05:50Z 2025-10-06T19:05:50Z by&#160;Iverson, Kathleen M., 1955-<br/>Format:&#160;Books<br/>Publication Date&#160;1989<br/> Managing service in food and beverage operations ent://SD_ILS/0/SD_ILS:57134 2025-10-06T19:05:50Z 2025-10-06T19:05:50Z by&#160;Rey, Anthony M.<br/>Format:&#160;Books<br/>Publication Date&#160;1985<br/>