Search Results for Hotels. - Narrowed by: Food service management.SirsiDynix Enterprisehttps://libraryconnect.iie.ac.za/client/en_US/iie/iie/qu$003dHotels.$0026qf$003dSUBJECT$002509Subject$002509Food$002bservice$002bmanagement.$002509Food$002bservice$002bmanagement.$0026ps$003d300?dt=list2025-10-08T02:52:27ZHospitality management : a practical introductionent://SD_ILS/0/SD_ILS:567262025-10-08T02:52:27Z2025-10-08T02:52:27Zby Kokt, Deseré.<br/>Format: Books<br/>Publication Date 2015<br/>Introduction to hospitality operations : an indispensable guide to the industryent://SD_ILS/0/SD_ILS:181152025-10-08T02:52:27Z2025-10-08T02:52:27Zby Jones, Peter, 1951-<br/>Format: Books<br/>Publication Date 2006 2002<br/>Food and beverage managementent://SD_ILS/0/SD_ILS:184112025-10-08T02:52:27Z2025-10-08T02:52:27Zby Davis, Bernard.<br/>Table of contents <a href="http://catdir.loc.gov/catdir/toc/els033/98184730.html">http://catdir.loc.gov/catdir/toc/els033/98184730.html</a>
Publisher description <a href="http://catdir.loc.gov/catdir/description/els033/98184730.html">http://catdir.loc.gov/catdir/description/els033/98184730.html</a><br/>Format: Books<br/>Publication Date 1998<br/>Introduction to hospitality managementent://SD_ILS/0/SD_ILS:92352025-10-08T02:52:27Z2025-10-08T02:52:27Zby Iverson, Kathleen M., 1955-<br/>Format: Books<br/>Publication Date 1989<br/>Principles of food and beverage operationsent://SD_ILS/0/SD_ILS:571272025-10-08T02:52:27Z2025-10-08T02:52:27Zby Ninemeier, Jack D.<br/>Format: Books<br/>Publication Date 1984<br/>