Search Results for International cooking. - Narrowed by: 0SirsiDynix Enterprisehttps://libraryconnect.iie.ac.za/client/en_US/iie/iie/qu$003dInternational$002bcooking.$0026qf$003dACCESS_LEVEL$002509Access$002bLevel$0025090$0025090$0026pe$003dd$00253A$0026ps$003d300?dt=list2025-10-19T19:15:30ZCulinary creation : an introduction to foodservice and world cuisineent://SD_ILS/0/SD_ILS:118372025-10-19T19:15:30Z2025-10-19T19:15:30Zby Morgan, James L. (James LeRoy), 1946-<br/>Table of contents <a href="http://catdir.loc.gov/catdir/toc/ecip0519/2005027673.html">http://catdir.loc.gov/catdir/toc/ecip0519/2005027673.html</a>
Publisher description <a href="http://catdir.loc.gov/catdir/enhancements/fy0623/2005027673-d.html">http://catdir.loc.gov/catdir/enhancements/fy0623/2005027673-d.html</a><br/>Format: Books<br/>Publication Date 2006<br/>Falling cloudberries : a world of family recipesent://SD_ILS/0/SD_ILS:67872025-10-19T19:15:30Z2025-10-19T19:15:30Zby Kiros, Tessa.<br/>Format: Books<br/>Publication Date 2004<br/>The great green cookbook : more than 200 irresistible vegetarian recipes from around the worldent://SD_ILS/0/SD_ILS:60722025-10-19T19:15:30Z2025-10-19T19:15:30Zby Richardson, Rosamond.<br/>Format: Books<br/>Publication Date 1996<br/>